Maybe a sort of slightly too ambitiously pretentious menu with a mid- level quality result makes the experience a bit disappointing. We had the gyoza and fiori di zucca as starters, not so rich in flavours, slightly plain. Surely lacking of some wow effect. Not bad at all, but not great either. The "arroz seco con gambas" sufficiently tasty but the prawns were definitely overcooked, chewy and tasteless. So, all in all, disappointing. Atmosphere: not too sure the corner were we were close to the kitchen was the best spot. Maybe other areas in the restaurant are much more cosy and less noisy. The kitchen door was clinging constantly everytime a waiter was using it to get in or out the kitchens. The decor in general a slightly tacky, at least referred to the area where we were. Service was sufficiently good without boasting any Excellence: waiters kind and prepared on the menu, which is above the average service quality in the area. Bill: overpriced for what we had. 60€ per person with no wine just 1 glass of "cava", 2 starters and 1 "arroz" definitely way too high for what was objectively the quality of the food was. Parking in the area is sort of easy, there is a parking area right round the corner.

We had so many starters and also main food. Something was great something was average, but with our group was very good atmosphere, because we drink a lot. :)

Perfect tapas, great dinning friendly service

I loved eating here