5/5 Cj T. 5 years ago on Google
Great
food
and
service
Deceiving
appearance
outside
as
with
many
Philly
great
dining
places
Appetizer
was
the
golden
triangles,
potato
with
spices
reminded
me
of
Indian
samosa,
Burmese
style.
Dipping
sauce
and
plate
of
3..
We
wanted
to
order
two
but
we're
encouraged
to
order
the
thousand
layer
bread
with
Curry
dipping
sauce.
Again,
back
to
my
Indian
palate
and
it's
their
version
of
naan.
Handmade,
served
warm,
very
tasty.
Portion
sizes
for
entrees
were
perfect.
I
got
the
basil
chicken
(watch
for
π₯
hot
peppers
but
otherwise
just
spicy
enough
to
not
take
away
from
the
flavor
sensation)
and
added
eggplant.
We
also
ordered
pagan
beef,
which
has
a
peanut
sauce.
Burmese
tea
was
soothing.
No
alcohol
on
the
menu..
But
we
were
headed
to
the
Chinese
lantern
festival
and
beer
garden
after.
Wait
staff
was
very
friendly
and
Saturday
night
early
dining
(530)
there
was
no
wait.
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