3/5 Elaine Y. 2 years ago on Google
Came
to
Burma
Burma
after
a
fun
day
of
shopping
at
the
Outlets
and
generally,
enjoyed
some
pretty
good
Burmese
food,
considering
the
area.
We
began
with
the
obligatory
tea
leaf
salad
which
was
delivered
pre-mixed.
I
mean,
that's
ok,
but
it
also
took
away
from
the
presentation
which
is
one
of
the
more
enticing
parts
of
this
salad.
Having
said
that,
it
had
all
the
right
ingredients
and
definitely
satisfied
the
craving
I've
had
for
this
salad
for
a
while
now.
For
a
second
appetizer,
we
ordered
the
samosas
which
were
of
a
good
size
and
stuffed
with
thoroughly
spiced
potatoes,
onions,
and
peas.
They
were
freshly
fried
and
delivered
piping
hot
with
sweet
and
sour
chili
sauce
on
the
side.
I
really
enjoyed
this
dish
-
recommended!
For
entrees,
we
went
family
style
and
ordered
the
pine
nut
fried
brown
rice
and
nan
gyi
dok
as
bases.
The
pine
nut
fried
rice
was
delicious
with
the
pine
nuts
and
the
brown
rice
both
adding
a
unique
nutty
flavor!
Recommended!
The
nan
gyi
dok
was
unfortunately
not
good
which
sucked
because
I
love
this
dish.
First,
the
dish
was
delivered
pre-mixed
which
made
all
the
crunchy
bits
(fried
onions,
fried
wontons,
yellow
bean
powder)
soggy
before
delivery.
Secondly,
the
curry
was
unexpectedly
sweet
which
was
kind
of
off-putting.
There
also
just
wasn't
enough
citrus
to
make
the
dish
pop.
For
meat
dishes,
we
went
with
the
lamb
kebat
and
the
basil/dried
chili
swai.
Both
of
these
dishes,
though
flavorful,
were
also
very
heavy
handed
on
salt.
If
we
didn't
have
the
fried
rice,
there
definitely
was
no
hope
of
eating
them
individually.
Between
the
two,
I
like
the
swai
more.
The
bursts
of
fresh
thai
basil
were
delicious!
The
lamb
did
have
mint
leaves,
but
they
were
definitely
hidden
by
the
rest
of
the
ingredients
which
is
unfortunately
because
lamb
and
mint
are
a
wonderful
pairing.
All
in
all,
dinner
for
4
was
filling
and
pretty
tasty,
easily
a
3.5.
I
am
rounding
down
for
the
service
(or
lack
of).
For
the
pine
nut
fried
rice,
we
had
originally
ordered
it
with
shrimp
but
it
was
delivered
without
it.
Our
waitress
admitted
that
she
forgot
to
put
it
in...which
ok,
I
guess
mistakes
happen.
While
we
wanted
to
send
it
back,
we
were
also
informed
by
the
restaurant
that
they
also
wanted
our
table
to
be
freed
sooner
rather
than
later
because
they
had
a
big
party
coming.
As
a
customer,
it
just
felt
rushed
and
like
we
weren't
a
priority.
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