Had a layover at Orlando airport, decided to eat at Cask & Ladder between the 100-129 terminal. My waitress didn’t speak, say hi, cat, darn, nothing. It took her longer than I would have liked to come to my table at times but I still tipped her. I ordered the: - Fried Green Tomatoes with a pepper aioli - I could have had more aioli. I wasn’t sure if I liked it but I kept eating them so, there you go! 😁🤓 Keep in mind this is a rustic restaurant. The batter seem to be a cornmeal batter. ($8) -Grilled Snapper with Mac n Cheese as a substitute for the Brussels sprouts - Well, I wasn’t expecting the Snapper to be so small. It came with a tomato compote that I didn’t like with the Snapper at all. The Snapper wasn’t seasoned but grilled to where it had a burnt taste.(not charred but burnt). I tried to eat it all but I couldn’t. The taste of burnt didn’t do it for me. If they were trying to grill it for the rustic taste, in my opinion, it was a miss. The Mac n Cheese was just ok. It was whiite cheddar cheese.($18) The atmosphere was clean, nice, quiet, even though it’s in the airport. I was able to relax and check some emails… I don’t recommend anything on the menu, you just have to try it yourself.

We were promptly greeted by our waiter who introduced himself and offer a paper menu for our elderly companion, in addition to the QRCode available. Food was quickly served and very tasty.

I would definitely eat here again. The food was great. The "hot chicken," however, is not hot at all. So, if you know Nashville Hot Chicken as we do, this is not it. Still, the food is good and you can count on it filling you up while at the Orlando Airport. Our waitress was great!

This is a good spot to stop and eat, especially if you are like me and like to try new food. The pulled pork with a little BBQ sauce and a fork of mac and cheese is delicious! They don't offer this combo, I made it up but you can try all 3 together and get the same experience as I did. Just order a bbq or pulled pork platter. Or try the Cuban sandwich which is also very tasty.

Awesome southern styled food in a let’s go with unusual? spot (terminal A of airport). I had the classic chicken n waffles topped with some diced apples and whipped ricotta. It was the perfect meal to preface a 4 hr flight. Nice selection of beverages as well and all served by an attentive and pleasantly patient staff. There’s also a to-go provisions store (snagged some bourbon marshmallows for later) among many fresh made and prepackaged items suitable for air travel. When at all possible I mss as me it a point to fly out of terminal A just to eat here. Could not think of a better spot to impress any visitors from out of the area.

Loved this place!! Had a cheeseburger with salad and got the Brussels sprouts as well as a cold brew coffee. The cold brew was one of the best I’ve had and the Brussels sprouts were amazing!! The burger and salad were great too! The service was incredible and the atmosphere was well lit and comfy! Would definitely eat here again!

Great place for a bite to eat. I had the bacon, egg, and cheese sandwich, which is very delicious. Staff were very friendly. It is located in MCO, going towards gates C230-C238, in Terminal C. There are tables and chairs to sit down and eat. There is also a separate section inside the location for table service only. If you carry out your food, then you sit at the tables and chairs across the way.

Always gotta get the brussel sprouts here every time I pass through the Orlando airport! Crunchy, a bit sweet with the honey bacon. Yum! This time I did the 3 small plates for$18. Macaroni and cheese, brussel sprouts and beet salad with goat cheese.

Nicholas and Meghan did a great job! Very attentive and very personable. The drinks were a little expensive but the pours were very reasonable. Thanks for hiring kind people!