A Melbourne classic that’s as popular today as it was 10 years ago. We have been coming here at regular intervals over the years, and the “Feed Me” may not be “bottomless” anymore , but the quality and flavour is as good as ever. Amazing vibe as you step inside - the lighting, the atmosphere, the crowd … and the banging 80’s tunes. Service was fun and relaxed (in a good way!) The food was all delicious. The crispy barramundi salad was the standout dish - incredible mix of flavours & textures. Great wine list too. There is also high seating arranged around the bar - great for solo dining. This place is so popular that booking way in advance is absolutely essential.

After many years of refusing to stand in the queue I’m glad Chin Chin now takes reservations. We finally got to experience what all the fuss was about…the food is delicious! We had the $88 Feed Me which is consists of the Best of Best dishes. We loved most of it. It was a little puzzling that the cauliflower toast made the cut. But the Kingfish Sashimi really was amazing and so were the desserts. Looking forward to dining here again and trying more dishes on the menu. Oh, the downside to this place is the music is blast way too loud and it’s impossible to have a conversation at the table. Maybe it’s intentional as they expect diners to be out in 1.5 hours.

This restaurant is heavily influenced by Thai cuisine and although I wouldn't call it authentic the food is still pretty decent. The food has somewhat touched or used the same spices but geared towards more western palettes. Pork Belly and the dessert were highlights of the dinner. Highly recommend coming during happy hours for the cheap cocktails! Food - 7 Service - 7 Vibe - 8 Price - $$$$

Fabulous fun and outstanding food. We wanted an early dinner and only ChinChin was open - how lucky we were! Asian fusion dishes bursting with flavours, cooked to perfection. Extensive bar menu with local breweries on tap. The barman/waiter was great- really friendly and really knew his stuff. By the time we left at 6pm it was really buzzing with great music playing at high volume.

Had a nice food selection, this place has a vibe that makes it a happening place. We were seated by the food prep bar area. Constant movement from the staff. Very impressed. Would return for another meal.

Incredibly busy eatery in the heart of Melbourne. Asian inspired eatery with a wide range of authentic food and drinks available. We were lucky to be seated at the bar with insight into the kitchen and how talented the cooks and chefs are. Was busy everytime we went past including when we went to eat there so be prepared for a little wait. It'll be worth it! Friendly staff that try their best to hide their stresses and pressure of keeping up with demand. Always helpful and offered recommendations for meal suggestions. Quality of food, portion size and price were all spot on and well worth it. Truly a place I recommend trying!

Lovely food. service was amazing, special attention to dietary requirements was nice to see. vibes were energetic and fun. music was a touch too loud and the tables were too close together, prefer a bit more space. the food fit the price as it was excellent but also expensive. the cocktail one of us got was too sweet despite the menu not saying it was sweet. and the toilets were a mess.

Second time trying Chin Chin's. I have to say that I love Asian food but fusion Asian and I have not always been best of friends. This tenuous relationship continues as had an amazing dish on the table and a not so amazing dish. This is what many fusion Asian restaurants are like. Hits and misses. Personally I'll stay with the authentic cuisines (but if you like fusion it is a quality restaurant) Tight and professional service (but personally again I like a more relaxed vibe when eat Asian food)

Food is good but not too extraordinary. Charging $11 for each bottle of water and more for sparkling (I think it was $13) was bit ridiculous but we did not make that as a big fuss. I thought I will share this info with you. You could probably get better food such as stir fries and noodles from your local restaurants but due to its location, it was therefore overpriced. Was there any wow factor? Naaa. There are better prestigious restaurants around city where I wouldn’t waste time or money here. You’ll pay the same for their fantastic food. The place is tooooo loouuuudddd! We couldn’t hear each other’s conversations as we started to shout at each other. At the end of our experience in there, we all had our throats hurting. Three stars because they have quality furniture and waiters were great. I’ll recommend them to change their dishes to be more stylish and add uniqueness in their taste. You may then charge me extra!

During a recent visit to Chin Chin with a large group of 10, we were treated to a delightful dining experience that was both satisfying and memorable. The standout feature of this bustling eatery was undoubtedly the quality of the food. Each dish served was a testament to the chef’s expertise, offering a harmonious blend of flavors that catered to a variety of palates. The portions were generous, ensuring that everyone at the table left feeling content and well-fed. The value for money at Chin Chin is another aspect that deserves commendation. Despite the premium quality of the food, the prices were reasonable, making it an excellent choice for both casual dinners and special occasions. Additionally, the staff at Chin Chin were a highlight of our visit. Their attentive and friendly service added a layer of warmth to our meal. They were quick to assist, offering recommendations and ensuring that our large group was well taken care of throughout our stay. However, there was one notable downside to our experience – the music volume. The ambiance of the restaurant was overshadowed by the excessively loud music, which made conversation challenging. It was nearly impossible to hear the person next to you without raising your voice, which detracted from the otherwise pleasant atmosphere. In summary, Chin Chin delivers an exceptional culinary experience with great value and lovely staff. If the management could reconsider the volume of their music, it would significantly enhance the overall dining experience. For those who appreciate exquisite food and don’t mind a lively atmosphere, Chin Chin is definitely worth a visit.

For the price of the food you would expect something of higher quality. Was quite disappointed with the beef massaman curry as both my partner and I could barely eat it. Not worth the hype and probably wouldn’t dine here again.

Honestly I just don’t get the hype. I’ve had much better food at lower prices and better service. Don’t recommend.

Ohhhh where do I start? Food: 5 stars. Staff: 5 stars. Service: 5 stars. Did I say that the food was incredible? We’ve ordered the banquet 2 for 2 people and got 8 dishes (7 + dessert) and every single bit has been a delight! Very fresh and high quality produce. I have been eating vegetarian for the past 9 months and this has been a well deserved little treat - the meat and seafood dishes were bloody amazing and the seasoning was on point. Cannot recommend highly enough. Yum!

Food:Was tasty but not much choices! Price, a little bit expensive but worth the quality Cocktails were nice and a must to try! Staff; friendly, they forgot one of our drinks but wasn’t a big deal! They prepared it quickly after telling them. The seats are too close to each other, we start speaking with the table next to us as we were very close! Its fine for me but others might find it too close! Will back with friends who have never been there!

Great food as always, delivered super quickly! The cauliflower, ribs, chicken wings and crab omelette were all very flavourful. Quite pricey, but can't fault the taste. An institution as ever.

We had a Sunday lunch at chin chin, and was seated at the bar area given we didn’t book. Dining experience was pretty good, noting that the pricing is at the higher end for south east asian inspired dishes. The food was excellent and flavoursome, with the standout being the yellow curry. The chilli jam with corn fritters comes as a close second. The atmosphere was great - the bar was pretty quiet and we had good conversation without shouting. However, this is on a Sunday afternoon setting with much less crowd. We took a point down for the service because the attendees miscalculated when we asked to split the bill equally. By then, one of us have already tapped the machine. Overall, it’s a great place to dine and wow some crowds with great food, ambience, and good service. One to try if you’re visiting Melbourne.

The minute I walked into Chin Chin on Flinders Lane, the energy hit me. It was electric! The music pulsed, the staff buzzed around like friendly bees, and the air thrummed with excited chatter. I snagged a spot at the bar, mesmerized by the bartenders juggling colorful ingredients, and immediately ordered a lychee martini – strong, sweet, and the perfect way to kick things off. The menu was like a flavor explosion. Everything sounded so good, it was hard to choose. Luckily, my neighbor was a local and raved about the "feed me" option, a chef's selection of shared plates. So, I took the plunge, and let me tell you, it was a flavor adventure! We devoured spicy green curry, melt-in-your-mouth dumplings, and some of the most incredible crispy pork belly I've ever tasted. Each dish was a revelation, a perfect balance of sweet, savory, and spicy. Chin Chin isn't just about the food, though. It's an experience. The atmosphere is infectious, the staff is friendly and knowledgeable, and the food is simply outstanding. It's the kind of place that leaves you wanting more, with a lingering taste of deliciousness and a smile on your face. If you're looking for a vibrant, exciting, and utterly delicious meal in Melbourne, Chin Chin is a must-try. Just be prepared to wait – the place is always packed!

Pleasant evening in Melbourne for Chin Chin! We enjoyed several fresh and delicious dishes, each with their own character and distinct flavours. Relax and vibrant atmosphere with ample to choose from. Good for groups or a more intimate dinner. Yum and fun!

Chin Chin’s quality has gone downhills. It’s so overhyped. The service was good. Staffs were attentive. The dishes were a rip off. A fired rice dish with poor plating is $40. I will go there if friends wants to try because apparently the name is quite famous, but i won’t pick it as a restaurant I want to go if I’m after quality Asian food.

We had the Classic Feed Me (vegetarian) and indeed we were well fed! Everything was tasty and good. The staff was good and efficient. We dined at the main dining area. The tables were definitely not 1.5m apart and I think the washroom can improve by cleaning.

Exceptional service, second to none, all the staff are faultlessly efficient and friendly. The menu's got something for everyone, if you're a chilli head, even more so. Any of the Feed Me menus can be recommended for peeps who like to mix it up and get a more fuller experience.

To avoid the crowds its better to go during lunch. There weren't too many diners and we were able to enjoy the fantastic food without the crowds. They had the traditional flavours but with the modern twist. The venue is cute with the neon bunny sign and a fun dinner date location.

Unimpressive. Would have been 2 stars but the price tag and quality of food dropped it down to 2. Beef short rib was dried out and sauce was wayyyy too sweet. The beef rending was tender but also way too sweet. Chili salt chicken ribs too salty and barramundi salad whilst a generous portion and probably our highlight, wasn't super special. I usually have a sweet tooth so for me to pick out that the dishes were too sweet I think says a lot. I would not recommend.

So good! Food: the food is delicious! We ordered a wide range of dishes off the menu, and nothing disappointed. Super fresh and full of amazing flavours. The kingfish sashimi is an absolute winner! But as I said, every dish was pretty amazing. Venue/service: great venue, big and spacious, being two levels. The only downfall is how loud the music is. The service was pretty good. Attentive waiters, always around. Overall, definitely recommend - give it a go.

I heard a lot of good things about this restaurant before I dined here but after my experience I feel that the restaurant is very over hyped and expensive. First off the music is way too loud and you have to almost yell for anyone to hear you Service was overall pretty good, just one time throughout the evening where we felt like it was taking a little long for our food to come out (we ordered a set menu) The food that we got from our $110 banquet didn't feel like a banquets worth and was left hungry afterwards. The quality and flavour of some of the food just felt like it lacked e.g. we got a spiced iceberg lettuce salad, like seriously there are a lot better options out there for salads, the larb of Asian mushrooms was just filled with so much coriander it was way too over powering, king fish sashimi just didn't have the best flavour over all. However the dishes we really enjoyed was the smoked rainbow trout, brisket with the sticky sweet soy glaze that no one could get enough of, the duck pad seuw was another stand out dish and to finish off we had the coconut panna cotta which had enjoyable contrasting textures, it's just a shame that the portions were a little small Overall from what other people have experienced compared to me it seems that prices have gone up quite significantly, portions have been reduced and quality of the ingredients has been lowered. Seems like at this point you're just paying for the name

Great place for Asian fusion dishes. The food is amazing and so were the cocktails we had. I've been here twice and both times were packed but service was still amazing and fast. We ended up sitting downstairs in the bar which was a bit tight with the cocktail tables. I'd recommend just waiting for an actual table to dine comfortably. They also play their music pretty loud so not the right place if you want to converse properly.

The taste of the food is similar to any other Thai restaurant in the CBD but the portion is tiny especially when they charging $43.5 for a main. It felt like a bit rip-off. The atmosphere is very crowded and hubby and I left immediately after finishing the meal.

This is a place that a lot of people recommend and this was my first time there! I was actually amazed by most of the dishes, the cocktails were amazing! A lot of Asian fusion and great dishes to choose from. But there were a few dishes that didn't meet the quota in my opinion. The Pad Thai could have had more flavour. I would still recommend this place to anyone 🫶🏼

Took my father in law here as his first meal in Australia (visiting from Canada). We were all extremely impressed with the combination of flavors and the service. We have been to Chin Chin in Sydney and loved it. Happy to say the Melbourne Chin Chin was just as good. A truly sublime dinner! 10/10 we will 100% be coming back!

Had the most delicious lunch there! The food was all beautiful, fresh and tasty, the drinks/cocktails were yum and the service was wonderful. Am definitely looking forward to going again!

Overall really nice food, ordered the barramundi salad which id give 5 out of 5, nice sauce combination just a little too salty for me The braised wagyu beef pad seuw is another must order. They roll the pad seuw into a tube which is quite interesting. Quite expensive unfortunately though Butter chicken however is a big disappointment hence giving a four star overall. The sauce was watery and the chicken was powdery and tasteless. Sad no depth of flavor or marinade. Would not recommend this dish Price is about 30-40aud per dish.

First time visiting I had really high hopes, as I was recommended this place by several friends. The service and atmosphere were great. the servers were really attentive, recommended great choice in wines The food definitely lacked a lot, We ordered the massaman curry, and the meat was dry The pull pork was also dry, and our salad sort of felt like last night's leftovers. Probably won't go back in a hurry

Five stars at this Melbourne institution. Charming, fun and most importantly- delicious. Fantastic service with timely attention despite it always being busy. Staff at the bar seem like they’re having fun and enjoying themselves. Food was great as usual. The martabak spring roll is unique and blends Indonesian and Vietnamese elements extremely well. All the curries are great, we got the goat curry which was probably not the best of the bunch though but still great. Fantastic drinks, well balanced and not too sweet. Atmosphere is quite loud, not the place if you’re looking for a conversation though - kind of need to shout over the music and the buzz.

We’ve been to Chin Chin at least half a dozen times in the last couple of years, and the Feed Me banquet has always been a no brainer. Unfortunately today it was not nearly as good as it had been in years past. The menu changed during Covid and the new choices are not nearly as good as we were used to having. Staff were terrific, atmosphere was excellent, but really the food has taken a big step backward. Will certainly give it another try and hopefully adjust this review back up to the 5 stars that it used to be.

One of the best restaurants in Melbourne; excellent food and a great atmosphere.

Friends spoke really highly of the place. A bit underwhelmed. Not busy because of covid - yet staff seemed really rushed. Did not take any time to build rapport. Did the feed me but had no idea and was not informed of what that entailed. Food did taste amazing, however, not the dishes we would have chosen for ourselves.

We were taken up the second floor as the ground floor was pretty full when we arrived. Excellent ambiance and atmosphere, I would say a great place to catch up. A variety of dishes available for vegetarian, and I ordered the egg fried rice which is so delicious! We ordered the lemongrass and ginger tea, and it was served as peppermint but they had it replaced when we queried. Overall, we really enjoyed our lunch, however it’s a bit pricey for the serving size but the taste is fantastic :)

I and my girlfriend, were searching for Thai restaurants near Flinders Street on Google Maps. And this popped up. Also it was my first time trying Thai cuisine. I went for the Chef's special, which means you can't choose your meals but rather the chef would choose for you. Little did I know it would be a full 9 course meal. At the end we both were completely full. All the items were absolutely delicious. No point in denying that. But the food was little bit on the costlier side.

Delicious food and great service. The only reason I didn't give 5 stars in that the music was so loud I couldn't hear my husband talking to me. Conversation was almost impossible.

Dined here last night, lucky enough to grab a table early (last minute) as previously we haven't been so lucky. The food was good, the pad seuw with the beef in particular was very tasty. But it was the service that really made the experience enjoyable. Our waitress was so considerate of my medical condition that affects my ability to eat chilli, she ticked off everything that was suitable for me on the menu which I thought was so thoughtful.

Chin Chin never disappoints! From the awesome atmosphere of old school tunes blaring, but not so loud you can't hold a conversation. The staff are attentive and know their menu. The food here is some of the best Asian you will ever try and maybe judge other places by. Their serving sizes are decent, bursting with flavour combinations that will have you dreaming and cooked to perfection. The drinks list is great from wines to signature on cocktails. Chin Chin is a must try experience for everybody at least once

A sensational dining experience. Every dish got better and better. The crescendo was the wagyu dish, holy mama I never wanted it to end. It’s a casual spot with crammed tables - but it makes sense because when you’re that delicious everybody wants a piece. The deserts, do not skip this part. Just divine. Would go back again and again. Service: top notch.

Very popular club vibe restaurant. The celebration feast is very nice! All the dishes are interesting to try with tons of flavour. It’s however a bit too loud for oldies like me to carry a conversation without resorting to shouting at each other and fill in the blank of words you missed.

Thought we’d visit because we’ve heard a lot of good things. The service was amazing, the staff was extremely attentive. The atmosphere was cool but the music was way too loud, felt like we were in a club and have to shout at people to have a conversation. The food was good but not amazing, the duck was very dry and the pork belly lacked flavour. Overall, I feel the place is overhyped, the food was quite pricey for the quality.

The restaurant was almost fully packed over the weekend, yet we were pleasantly surprised by how fast the service was. The team provided excellent service from the moment we walked in until the end of our meal. While the items are on the pricier side, the dishes were all quite delicious, with the beef wagyu pad see ew being a standout.

A must go when visiting Melbourne. The staff here are always incredible. They are so knowledgeable on the menu and know exactly what meals pair well together. I strongly recommend the egg fried rice and the caramelised sticky pork. Have together they mix so wonderfully together! Enjoy! :)

I dropped in and got a seat at the bar. If there's more than one of you, make a booking because this place is pumping. I really enjoyed my BBQ lamb, friendly staff and a great atmosphere. Highly recommended.

Had dinner here, Chin chin serves Asian fusion dishes. I personally prefer the classic version of Asian food. The dishes were good but they didn’t worth the hype and queue to me, not to mention the price that’s quite high. My favorite dish was the cauliflower. We trued pad si ew, love the texture of their rice noodle however it was too sweet to my likings. Crab omelette was good but too much oil in it.

Love the food however you need to go in at 5:30-6pm just to get a table. Been here for large group booking as well, that was more pleasurable!

Just finished our home delivered meals - wowowow YUM thank you so much the food had all the integrity of in-house dining minus your awesome team giving us the full experience. Until we can meet again, keep up the food heaven ?

Tasty meals. Still maintain wonderful service at this special time. Even offer health care worker half price. Love your work!

Great to be able to book! Had a great time. $88 shared menu was a struggle to finish but so worth it!

After a show at the princess, my wife and I were looking for dining options nearby. We decided to head to chin chin, as we have been many times previously, and had always enjoyed a 5 star experience. We were expecting to be waiting outside in a huge line of customers, for quite a while to be seated, as chin chin is so popular. We were greeted with a line of only 2-4 people, though the place was packed and we were seated almost immediately, winning! The staff were lovely people and very quick and efficient. We ordered the $88 per person tasting banquet option. Most of the dishes were great but some lacked the decadence and dollar value of previous options provided on other visits. I wish I could say all the dishes were cooked perfectly, as they were in all our other visits but the chicken breast was dry and stringy in the chicken curry main. This, coupled with the see apparent drop in value, based on the cost of the ingredients used in the dishes, I have to drop my usual 5 star recommendation of chin chin down to 4.

Managed to get a table for 5 straight away on a Sunday night. Excellent service and really creative food. Definitely ask which are the spicy dishes if you don’t like heat - we love spice but even we were a little surprised by a few of them! Delicious though. Overall really good value food and great for groups.

Chin chin you never fail. We had an amazing lunch for five yesterday. Food was 10/10 staff were 12/10. Absolutely love the fact I could book a table too. Hang in there till the world returns to normal and we will be back cc l

good food

Good food, in covid though prices have gone up. Quality of food is excellent.

This Asian influenced Restaraunt is to die for. Go early to get in or lineup if you will. Awesome service and with being celiac they catered to all my allergies. Great food, fabulous atmosphere, authentic Asian flavors and bar. Thank you Chin Chin! Cheers. Highly recommend.

Great service, would highly recommend.

If you are going to order takeaway...dont do it until you want it. The website is not clear..if you place your order at 4.30pm you will have it by 5pm. Thanks for ruining my birthday dinner...be clear in your communication chin chin.

It's ok

Well food was good but I have had lot better food at other places with half the price so don't get what this hype about. Biggest issue was person taking our order as he was not at all interested in taking one and noting down my allergies and hence we quite didn't enjoy the whole experience. I would not be a repeat here

The food all too spicy and saulty, this place is all about marketing, the price are too high and not authentic at all.

The place is nice. The food is good. Some of the staff can be a let down.

Beautiful food..great service

Beautiful food,great service...

Incredible restaurant, has always been spot on favourites are the King fish and Pad Seuw.

Food is great. Definitely need to do something about the customer service. Rude and rushed staff.

Staff are amazing for my partner with food intolerances.

The brisket ???

The take away menu is pretty good and not disappointing! Worth trying

The Kingfish was lovely but the rest was very average

A Nice little diner. Food was prompt and service was at an acceptable standard during these times.

Chin chin Melbourne is waaaay better than Chin Chin Sydney. Sydney needs an improvement. A must order is the Lamb from the BBQ section. It is to die for. The Pineapple Penicillin cocktail wasn't great at all, it tasted like something you would get at a hospital. The Radio Silence and Passion Hacienda cocktails were brilliant.

Perfect balance of clean and indulgent food. Staff are friendly and service is swift.

Honestly, what is there to say about Chin Chin that hasn't been said before. Rated as one of Melbourne's best restaurants, with queues that can last for hours, this amazing venue lives up to it's fabulous reputation and beyond. I have been here several times, and it's definitely a place that I enjoy going with friends and family. I last went before lockdown, so we didn't have the opportunity to book. However it was a midweek lunch session, so our wait was considerably shorter than dinner and weekends. Our table was in a great spot, and although you are close to other guests, it really adds to the amazing and fun vibe... even in the middle of the day. Our server was super attentive, and just the sweetest guy. I've always found everyone here so friendly and helpful, making it a joy to return for the fabulous service. Starting with a jug of spritz cocktails we were off to a great start, and they had a refreshing flavour with a good kick. We knew we had to start with the spring rolls as they are so fresh and flavoursome, and we love the lettuce cups that you wrap them in. The dipping sauce is sensational. For mains we had our favourite goat curry, barramundi, green mango salad and a side of roti. I don't often have goat, preferring to leave it to the experts; and the chefs at Chin Chin always come through with the goods. The meat is incredibly tender, and the kick of spice and chilli really is phenomenal. Definitely one to get the lips tingling. The barramundi dish was so fresh and light, and with the green mango salad; just a perfect pick for lunch. The dressing on the salad really is amazing. So fresh and zingy, and the crushed nuts add to the fantastic texture of this side. We were too full for dessert unfortunately, but we still left incredibly satisfied. An amazing atmosphere, with the hum of a happy crowd in the air is such a great drawcard to visit Chin Chin; and with it's incredible menu and attentive service, there is no doubt why Chin Chin is as popular as it is. You can't really call yourself a Melburnian if you haven't been here at least once, and it's always on the itinerary when I have friends and family visiting town. An all time fave, so much so that I'm already planning another trip post lockdown.

Tasty food?

Unfortunately it was a bit of a let down. I ordered the green curry...I had 2 fish bones in my fish and I found the curry rather oily.

Food is delicious, but can't understand why they overcharge a tap water sparkled for 7 dollars a bottle?! Willing to pay if filtered or proper sparkling bottled water not house sparkling water

Great takeaway during COVID-19. Whatever that sauce is in the pad thai is insanely good!

Incredible food, service and ambience. We were pleasantly surprised that despite restrictions, we actually had an amazing time! Can't wait to be back

Amazing food, and the most polite and caring servers. Am definitely hitting this up again.

The original, the best! So many gluten free options and the staff is always so helpful navigating food allergies.

Such a fantastic and delectable experience, with delicious cocktails to boot!

Always great food here. Flavours are through the roof.

Food great, service super.

Great prices for delicious south east Asian style dishes packed with flavour. Currently takes bookings (June 2020), usually not.

?Dine in process: You need to make a booking beforehand and there is a minimum spend of $45pp. Registering at the restaurant is a seamless QR code-based process and we were seated within 2 minutes. There was a considerable distance between us and other patrons and the restaurant ambience was fantastic. ?Drinks: The coconut crush cocktail ($18) with vodka had a good alcohol:coconut ratio - it was not too diluted. Great and refreshing coconut flavour throughout my drink. ?Food review: The kingfish sashimi reminded me about why asian fusion restaurants have a place in the melbourne food scene. The combination of coconut cream, lime and fresh kingfish sashimi is unique and a great palate cleanser! Credit must be given to the amazing chicken wings - they were so good that we ordered another portion. The skin was so thin, crispy and well seasoned. The accompanying sauce was also delicious - now I want to eat all of my fried chicken with this lime sauce! Other dishes finished in a flash, including the crispy barramundi and green apple salad and crab and pineapple fried rice. The fried rice had generous portions of pineapple, but I honestly couldn’t taste the crab portions (it was potentially overpowered by curry leaves). The rotisserie pork belly was a bit of a letdown sadly - it was either a lack of seasoning or the absence of crispy skin which we were looking forward to. moving on to desserts, the Vietnamese iced coffee caught our eye on the restaurant’s social media and it tasted just as good as it looked. The honeycomb coffee combo reminded me of the perfect cinema caramel popcorn. We were less impressed with the banana parfait - I think it wasn’t crispy enough and seemed too gooey. They understandably added raspberry sorbet to add some acidity and balance the dessert... but it didn’t quite work for me sadly. All in all, we paid $68 pp for an enjoyable meal. some of the dishes were outstanding and warrants a second visit. I’ll be back!

Very first time to visit, were arranged to the bar and the seat wasn’t comfortable, I have to stand up to eat, which is fine, I’m a short guy. The Pad Thai was delicious, really love the slightly chewy texture, the flavour were pretty good too. Chrissy Duck did served in a generous size, sauce go really well with the duck. I had the home sweet home to drink, pretty good and refreshing.

I ordered the Make Me Feed Me weekend feast box for 2, which you receive and prepare at home, and it was amazing! Value I feel was worth it, $200 for 4 cocktails *very strong*, and 4 mains and 5 sides. Takes about 20-ish minutes to prepare (involves cooking the barramundi, slicing some apple, warming up the pre-prepared food, and assembly to serve), plenty of food and 3 days later we're still eating the leftovers which taste just as good. Would definitely order again.

Atmosphere in this restaurant is beautiful. Foods are really yummy and delicious. Staff are doing best to serve you with your order. Just foods are a bit pricey. Thanks 🙏

Fantastic restaurant for fusion cuisine! I love soft shell crab. Everything is good. Only thing I don’t like is 1.5 hour time limit. It is not enough for a dinner session. They are too busy, bring the desert in last five minutes of our session.

Amazing dinner at @chinchin DO NOT MISS THIS PLACE: Food: 5 stars. Staff: 5 stars. Service: 5 stars. Outstanding food, very friendly staff, most fabulous ambience and everything that you'd want at a restaurant. We will be back ♥️♥️♥️

Massive part of Melbourne food scene. Prepare to go early to put your name down. You will then be called back when your table is ready our was about 2 hours on a Saturday. You get a text message and have to arrive within 15mins I think it was. Hustle and bustle inside the restaurant is amazing. You do sit very close to the tables next to you. Neon lights and unisex toilets, the vibe here is young and fun. We had an amazing server who explained the menu perfectly and made it a great night. CHILLI SALT CHICKEN WINGS - these were really good! and super chilli bandit sauce & coriander TWICE COOKED BEEF SHORT RIB - my absolute favorite dish, melt of the bone amazingness shaved coconut salad & prik nahm pla PINEAPPLE & EGG FRIED RICE - classic overorder upsell spiced shredded chicken, cashew, mint & chilli CRISPY BARRAMUNDI & GREEN APPLE SALAD - the flavours were great! pork and barra who wouldve thought!! caramelised pork, peanuts, chilli & lemongrass

A Melbourne Institution when it comes to Asian Fusion. The best it can be. Finger licking, lip smacking Thai, Vietnamese and Indian Fusion backed by amazing staff and service. Tag along a list of superb cocktails and an extensive wine list. Bring all this together and you get a must visit. Even better now is that you don't have to queue up like crazies, just book online and rock up.

Amazing ambience with versatile options to eat I being vegetarian specifically loved the options I got to eat Plus there dessert options are also too good Loved the vibes and food both Looking forward to visit the place again Highly recommended ❤️

A staple of the city and an all-round consistent out stander of Asian fusion dishes. Dining experience is a treat and it has perfected its Melbourne niche. Busy, full of life and creativity . A delight

Nice lunch at Chin Chin, Despite the restaurant being packed and use not having reservation, they were welcome and named to sat is by the bar, which was nice. Good quality was so good, design and decoration was also entertaining and nice Service: the place was busy, but they managed to keep good service level and care about their guests Dessert: nicely designed and decorated, with a pure taste and unique arrangement Would be happy to go back and enjoy the vibe and food

Great timing to have scored a spot for lunch on New Year's Day which my partner and I thoroughly enjoyed! We were served by Tegan who was absolutely gracious and lovely! We had ordered the popular kingfish sashimi- utterly delicious ( though we did find a bone on the sashimi which was quickly replaced without much ado!) For mains, we had the green curry fish and wagyu beef pad seuw ( I requested without eggs- no issue, as unlike other places, it's too much of a hassle!) For dessert, I ordered the coconut sago with sweetcorn ice cream which was divine! Highly recommend dining here, but don't expect a romantic atmosphere as it is quite busy and can be quite loud The OG is definitely better than its other counterpart in Sydney

Had the $88 feed me menu, Flavors were really nice on most dishes but there were a few negatives, 3 out of the 9 dishes were dissapointing, the tuna salad, a dish with a piece of fruit and salad (im guessing which was to freshen your pallet which i found to be a waste) and cauliflower toast, in addition the cauliflower toast was partially burnt, the fish in the fish curry was a bit tough and skin wasn't trimmed properly, they bought out a couple of extra dishes because we were still a bit hungry (which i appreciated) but unfortunatly not as much care was taken and the flavors were unbalanced.. i expected a bit more attention to detail considering the price you pay. Staff were friendly and service was good.

There's a whole heap of hype about this place and .... I think its deserved. Food is 5 star and plates are small. Be prepared to spend in excess in $100.00 especially if you want a drink. Having said that, drink prices are really reasonable - I would recommend drinking here before the theatre if that is your onward destination.

Food is absolutely delicious and the staff are exceptionally good at looking after customer requests with a smile. The music is TOO loud to the point we couldn't talk at dinner and caused miscommunication with staff. They couldn't hear us when we called out , got roti instead of rice and had to repeat ourselves when wanting to pay at the counter. Glad we ate here but please tone down the music a bit.

Went for dinner and ordered the Epic Feast for two and had several drinks. The dishes were all delicious, starting from the very first dish. The flavours of every dish surprised us unexpectedly in a good way and some had quite a kick to the spices which made it all the better. Cocktails were also very good. The service was ok-good but seemed a bit rushed at one point. The table was a bit too small for the amount of food they served in one go. We had to ask them to slow it down. Overall we enjoyed everything and the vibe was good. There was a live dj downstairs and he played some good songs for the few hours we were there.

I remember the buzz Chin Chin created when it opened. The first restaurant in Melbourne to recruit a social media manager and the word spread! Of course, young us young! We went there and enjoyed the Asian fusion cuisine. That was 10 years ago. Since then, been to Chin Chin a few times whenever we feel like a long Asian fusion meal. Definitely go for chefs selection menu and it’s amazing every single time!

Very delicious dishes, attentive service, and the food comes out very quickly! The space is busy and buzzing with beats pumping! We enjoyed our meals, and would recommend to diners who want to enjoy a yummy Asian fusion meal in a very lively and loud space 🪐

Food was amazing! Friendly service and a buzzing environment. Worth every penny! Will definitely recommend this place to anyone I meet. We had the celebration feast and we were not disappointed.

We ordered a banquet and felt like the food came too quickly to make us feel rushed to eat it as our table is very small. The food tasted very good the only thing I didn't like was the sandy feel in the mushroom larb. Their cocktails are yummy just a bit too sweet for me.

Have heard a lot of this place from others. Came for a work day lunch with coworkers. Was busy but not so packed. Managed to get a table straight away, staff were all very friendly, food served really quick, special when we didn’t have much time. Price is not really for day to day quick lunch. Would love to come back to try more food and drinks at dinner time.

Some of the best Asian fusion food I’ve experienced. The service was attentive and friendly, the food bursting with flavour and a very extensive wine list. The restaurant is quite noisy when all the guests are talking but otherwise an amazing experience.

Needless to say more, one of the best restaurant in Melbourne. All the dishes are deliciously cooked to perfection with punching flavours that leave you wanting for more. The atmosphere is cool and fun. Service is efficient. Food comes out fast. We just have to love every minute of our meal at Chin Chin.

Chin Chin has a reputation for great food and I have to say it is well justified. I've never been a big fan of brussel sprouts but when they were served up here and my co-diners persuaded me to give them a go I can honestly say it was the first time I've actually enjoyed them. That alone is a milestone, thanks Chin Chin! Everything else we ordered was amazing of course. What can I say that hasn't already been said? Just go.

I simply can't say enough about the incredible work of Lauren and the events team at Chin Chin! They played a pivotal role in making our recent V2 Launch event an absolute triumph! From the get-go, Lauren exhibited a level of professionalism and creativity that helped bring our launch to life! She took our vision and ran with it, supported and assured all of the perfect night. The venue was beautifully adorned, and the atmosphere was nothing short of enchanting, all thanks to Lauren and the teams magic touch.

Really rich, flavourful and delicious food. We loved all the drinks and food we ordered. I especially liked salmon and would like to come back here. Great place to dine in with family and friends.

Flavours are great, good sized portions. Got the classic banquet for two and we were both full. Extensive spirits list. A little bit loud inside. Overall very yummy food.

Superb food exquisitely made. Staff knew the menu well and were able to make appropriate recommendations. Enjoyed the food that took my taste buds for an exciting experience.

My visit to Chin Chin was a delightful experience. Their Asian-inspired menu truly impressed me. The spicy chicken larb was a standout, and I highly recommend it to anyone visiting. We also tried the pad thai and king salmon with Jasmine rice, and both dishes were delicious. The overall quality of the food was exceptional, and I appreciate the effort put into every dish. As for drinks, I tried a Negroni, and it didn't disappoint. The presentation of the drinks matched the taste, which added to the overall dining experience. I left Chin Chin with a satisfied palate and a desire to return for more culinary delights.

It’s a loud place, if you are into that kind of atmosphere, busy and great showmanship from the bar tenders. The cocktail was nice. Kingfish sashimi was good, but the main which was softshell crab fried rice was too salty and spicy. They exchanged it for egg fried rice for me, which was better but not better than what i can make at home. For the price, i’d say overall a 3 at most.

What an awesome place! The food was incredible and the staff very friendly. I had the king fish sashimi and the bbq lamb shank with a side of rotis and one of the cocktail. The portions are generous and outstandingly delicious, the best meal I’ve had in Melbourne. I’ll definitely be back next time I’m in the city.

The most magnificent meal I've eaten! An exceptional wine list, balanced menu and lovely staff. Music is a bit too loud for staff to take your order the first time you tell them though. I recommend the softshell crab with wild rice and butter chicken curry.

First time diners. Foods are above average & quick to serve. Service is good. I find the noise/ music is too loud as we can’t hear each other when talking. Prices of foods are abit dear.

Truly delicious food, love the variety of GF options on the menu. Portions are generous and hearty. Will sit inside next time as the patio lacks character and is across from a parking entrance vs the cool vibrant decor of the inside of the gorgeous bright Higson Building. Will def return.

First I’ll start by saying the service was stellar. Very attentive wait staff and well informed. The food was really good my only feedback would be to keep dessert as two separate servings rather than the one to share for the banquets. Not every banquet meal for two is a romantic one. And lastly although the atmosphere was very upbeat, the tables were too close to each other and the music a tad loud which made it a challenge to hear your dinner guest from across the table.