5/5 Elizabeth V. 1 year ago on Google
***6/26/22:
Well
overdue
update:
This
is
one
of
my
favorite
places
to
eat.
I
have
been
here
tons
of
time
at
this
point
and
I
have
had
bad
service
only
twice.
The
managers
always
recognize
us
and
ask
how
we're
doing
or
ask
about
our
family
when
my
husband
or
I
end
up
here
without
each
other.
It
can
be
crazy
busy
on
the
weekend
evenings
but
it
is
totally
worth
the
wait.
The
spicy
broth
is
my
jam.
Definitely
come
and
eat
here
if
you
haven't
tried
it
yet.
Old
review:
I
would
have
given
this
place
5
stars
but
our
service
kind
of
sucked.
We
waited
a
lot.
In
their
defense
though,
my
husband
had
come
a
few
days
ago
with
a
coworker
for
lunch
and
said
that
the
service
he
received
the
other
day
was
Top
Notch.
So
I
guess
it's
probably
hit
or
miss
depending
on
which
employees
are
on
staff.
The
food
though.
1000%
recommend
this
place.
We
had
Sukiyaki
and
the
Traditional
broth.
The
Sukiyaki
is
good.
The
traditional
broth
is
bland
but
throw
some
spices
and
veggies
in
and
it
is
amazing.
Definitely
a
good
starter
broth.
All
of
the
veggies
and
ingredients
looked
fresh
and
tasted
yummy.
I
like
that
they
require
masks
and
gloves
when
visiting
the
ingredients
bar.
They
also
provide
hand
sanitizer
and
signs
ask
you
to
use
it
before
you
get
stuff
from
the
ingredients
bar.
They
have
this
really
cool
little
body
scanning
machine
at
the
front
entrance
that
tells
them
if
you
have
a
normal
or
elevated
body
temp.
We
were
appropriately
distanced
from
other
parties
as
well.
We
will
definitely
be
back
often.
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