4/5 Jamie O. 2 years ago on Google
Visited
on
a
Wednesday
afternoon
for
lunch
and
were
seated
immediately
outside.
Service
was
prompt
and
friendly,
but
it
did
feel
like
our
waiter
was
constantly
trying
to
upsell
us
on
everything
-
even
when
I
ordered
my
food,
he
pointed
at
the
menu
to
try
and
get
me
to
order
a
completely
different
(and
$15
more
expensive)
item
all
together.
We
wanted
to
try
their
variety
of
salsas
with
chips,
and
he
told
me
we
had
to
order
the
$15
guacamole
in
order
to
get
the
sides
of
salsa.
However,
as
we
left,
I
noticed
many
tables
with
just
chips/salsa
and
no
guacamole.
All
salsas
were
tasty,
guacamole
was
average,
the
chicken
flautas
with
rice
and
beans
were
delicious
($21),
and
my
husband
loved
his
steak
and
enchiladas
with
rice
and
beans
($36).
Received
the
bill
and
were
shocked
that
it
came
out
to
over
$92
for
2
dishes
and
1
side,
but
with
over
30%
added
to
the
bill
in
taxes
and
20%
service
charge,
it
would've
been
hard
to
have
a
reasonably
priced
meal
anyway.
The
food
was
the
best
part
of
our
visit
to
this
restaurant
(thank
goodness),
but
we
probably
wouldn't
return
or
recommend.