3/5 Dr. Lonny W. 10 months ago on Google
This
evening
I
had
a
very
unique
experience
at
Di
Mauro's.
First
let
me
tell
you
about
my
appetizer
the
Caprese
w
Burrata
Cheese.
This
was
a
wonderful
bite.
This
Type
of
appetizer
does
not
normally
come
with
bread
but
here
at
Di
Mauri's
it
was
served
with
fresh
lightly
toasted
(sourdough).
Unfortunately
I
did
not
get
a
picture.
However
it
was
fresh
mozzarella
cheese
filled
with
burratta
cheese,
lightly
drizzled
with
balsamic
vinegarette
on
top
of
a
bed
of
basil
leaves
with
cherry
tomatoes.
This
was
great.
On
to
the
entrees...
I
ordered
the
lasagna...
While
i'm
not
an
expert
I
look
for
lasagna
everywhere
that
I
travel.
It
started
off
very
strong
but
as
I
continue
to
eat
it.
I
noticed
that
the
ricotta
was
more
of
a
pudding
and
I
could
not
figure
out
why
it
was
so
wet.
It
seemed
that
they
may
have
put
Burrata
cheese
in
their
mix
but
I
am
not
sure.
I
personally
would
have
preferred
just
a
tiny
bit
more
seasoning
and
flavor
in
the
sauce.
My
sister
ordered
the
Chicken
Parmigiano
which
she
enjoyed.
I
cut
a
small
piece
of
the
chicken
parm
because
it
seemed
to
be
a
bit
crispy
and
I
was
correct
around
the
edges
it
was
a
bit
burnt
which
did
not
taste
great.
To
top
it
off
at
the
end.
I
ordered
the
lemon
cello
cake
and
I
have
to
tell
you.
I
would
go
back
to
this
restaurant
just
for
the
lemon
cello.
It
was
accompanied
with
homemade
whipped
cream
and
they
were
both
delicious
together
and
apart.
Now
to
talk
about
the
service
...
where
should
I
begin...
Guido
was
our
server
and
I
think
he
may
have
been
new
(wink
wink).His
personality
was
a
bit
flat
and
he
was
not
as
attentive
as
I
would
prefer.
The
side
salad
came
with
my
sisters
meal
instead
of
before
which
is
a
basic
no
no
and
a
few
times
we
had
to
look
around
for
Guido.
What
was
amazing
was
to
see
one
of
his
colleagues
Jimena
offer
a
high
level
of
support
to
a
table
adjacent
to
ours.
They
arrived
after
us
and
recieved
their
entrees
before
we
recieved
our
appetizer.
When
we
asked
about
desserts
Guido
rattled
off
the
desserts
very
quickly
and
when
Jimena's
customers
asked
about
desserts
she
brought
over
an
electronic
tablet
and
introduced
the
deserts
to
them
in
a
very
different
way.
So
let
me
quickly
recap
the
appetizer
and
dessert
get
5
stars.The
service
three
stars.
There
are
Conflicting
reviews
concerning
the
entrees
I
give
the
lasagna
2.5
stars
due
to
the
running
ricotta/burrata
mix
and
my
sister
gave
the
chicken
parm
4
stars.