5/5 Ariel W. 1 year ago on Google
I
just
discovered
the
delights
of
Little
Havana.
I
know!
What
rock
was
I
living
under?
I
had
the
best
mojito,
the
best
guava
cheese
ice
cream,
and
thanks
to
my
friend
Holly
I
have
now
been
introduced
to
the
best
Cuban
sandwich.
She
had
been
raving
about
Sanguich
de
Miami
for
a
long
time
but
I
never
made
the
connection
that
they
were
in
Little
Havana.
After
a
trip
to
North
Miami
we
made
a
30
minute
detour
on
the
way
home
so
I
could
try
their
sandwich
delights.
Sanguich
De
Miami
opened
in
Little
Havana
in
2017.
Owner
Daniel
Figueredo
was
driven
by
the
desire
to
create
the
best
Cuban
sandwich
in
Miami.
They
first
opened
as
a
pop
up
in
a
shipping
container
but
they
proved
so
popular
that
they
were
able
to
move
to
a
permanent
750-square-foot
counter
service
restaurant
the
next
year.
What
I
really
love
about
Sanguich
aside
from
the
food
is
they
have
their
own
free
parking
lot,
an
almost
unheard
of
commodity
in
pay
for
street
parking
Miami.
We
arrived
early
evening
and
they
were
slammed.
You
can
order
from
the
walk
up
window
but
we
decided
to
wait
for
our
order
inside
at
the
counter
where
we
were
packed
in.
They
also
have
some
tightly
arranged
tables
along
the
wall.
The
restaurant
was
inspired
by
Cuba's
early
1900s
Spanish
architecture
with
brass
fixtures
and
beautiful
Cuban
tile
floors.
The
menu
features
the
original
six
sandwiches
including
the
Cubano,
pan
con
lechon,
pan
con
croqueta,
and
el
pan
con
bistec.
They
also
offer
milkshakes
with
flavors
like
trigo,
mamey,
banana,
and
mango
and
Cuban
coffee.
At
my
friends
suggestion
I
ordered
the
Media
Noche
made
with
pork,
spiced
ham,
swiss
cheese,
and
pickles
on
sweet
bread.
The
bread
was
amazing
and
I
loved
the
flavors
of
the
sandwich.
It
was
also
entertaining
to
watch
all
of
the
sandwiches
being
made
as
we
waited
for
our
order.
This
was
such
a
cool
place
to
visit
and
it
has
now
been
added
to
my
best
of
Little
Havana
list.
Thanks
for
taking
me
Holly.
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