Be careful to ask for prices, food was very good but overcharged for a couple of dishes, 20 euros for a pulpo salad on specials board was too much

Traditional Spanish restaurant, with a great atmosphere. Andrés and his family are a class act, and always make you feel at home. The padrón peppers and cheese plate are a must.

Delicious and very friendly staff, we will be back!

We went to drink something one Saturday night around 11.30pm, the waiter at the beginning said there was no problems. We sat down at one tablet, asked him ti clean It, but then he fed up and told us it was too late (even if there were people still eating and we were in 3 just for a small beer). I will never come back again. It's plenty of places where to go to eat or drink.

Good food, unique atmosphere, cool owner

Nice food, nice people

Profwsionales 100%

Surprising place...

(Translated by Google) Excellent treatment offered by Andrés. The atmosphere is familiar. We arrived early for dinner and right after that all the tables were filled and the wait began for the rest of the clients. Andrés invites you to a drink with his tapa (a cheese with a touch of garlic, parsley and good oil) while a table remains free. a success if what you are looking for is a good fried fish and good tapas. Average price but excellent taste. We will come back for sure. (Original) Excelente trato el ofrecido por Andrés. El ambiente es familiar. Llegamos temprano para cenar y justo después todas las mesas se llenaron y comenzó la espera para el resto de clientes Andrés te invita a una bebida con su tapa (un queso con su toque de ajito, perejil y buen aceite) mientras una mesa queda libre.un acierto si lo que buscas es un buen pescaito frito y buenas tapas. Precio medio pero de sabor excelente. Volveremos seguro.

Great food, friendly and welcoming staff!