(Translated by Google) Experimental cuisine of vegetable and fungi origin by Ivy Vegan Kitchen. Sourdough breads, pink salt, unrefined sugar and organic vegetables. The atmosphere of the room is very cozy and well-cared for, it has books, box and card games and also has vegan and organic products for sale in the room. The attention is super careful and the environment, having external and internal space, gives to go with the family or with friends and couples to have a few drinks. The proposal is obviously 100% vegan based on fungi, so it is very varied and in addition to showing great knowledge on the subject, the flavors are very subtle and pleasant. The portions are not excessively large but everything is very filling. Wide variety of vegan desserts and drinks. Prices according to quality, it is not the cheapest but nothing out of the ordinary. 100% recommended, without a doubt a satisfying experience for vegans or those who want to enjoy a delicious, healthy and organic meal! (Original) Cocina experimental de origen vegetal y fungi por Ivy Cocina Vegana. Panes de masa madre, sal rosada, azúcar no refinada y vegetales orgánicos. La ambientación del salón es muy acogedora y cuidada, cuenta con libros, juegos de caja y cartas y también cuenta con venta de productos veganos y orgánicos para la venta en el salón. La atención es super cuidada y el ambiente al tener espacio externo e interno da para ir con la familia o con amigos y parejas a tomar unos tragos. La propuesta obviamente 100% vegana basada en fungi, por lo que es muy variada y además de notarse un gran conocimiento en el tema los sabores son muy sutiles y agradables. Las porciones no son excesivamente grandes pero todo es muy llenador. Gran variedad de postres veganos y tragos. Precios acorde a la calidad, no es de lo más económico pero nada fuera de lo normal. 100% recomendable, sin duda una experiencia satisfactoria para la gente vegana o quiera disfrutar de una comida rica, sana y orgánica!

One of my local friend recommended me to try this place out. So on Thursday after office me and my friends reached there. So before I go to the review, please remember, name of this place is Mushroom, because they have most of the food with mushrooms. If you have allergies with mushrooms, this place is not for you else this place has so much to offer. Place is really cozy and have good vibes, heartwarming songs and sweet interior. Staffs are really good, and speaks English. We ordered 1. Cheese Platter (5/5) 😋😋 2. Risotto (3.5/5)😋 3. Caprese Pizza (4.5/5)😋😋 4. Orange Juice (5/5)😋😋😋 The place is a bit inside, but you can easily find it. This place is definitely recommended for vegan and vegetarian people. Please visit and enjoy the food.

Best restaurant in Montevideo! We began with the cheese plate (tabla de quesos) which has beautiful and delicious authentic fermented cheeses along with crunchy crackers, you won't even notice they are vegan! Everything is strict vegetarian, but a welcoming place for all kinds! The crispy girgolas are the most amazing appetizer I have ever tasted! You have to try the (girgolas crocantes), a crunchy and delicious mushroom that melts in your mouth accompanied with tangy yogurt sauce. For desert we had a fabulous strawberry cheesecake, smooth and creamy, the best I've ever had! Absolutely recommended for vegans, vegetarians and Omni's! Mejor restaurante de Montevideo! 100% vegan. Best vegan restaurant in Uruguay and Latin America!

Tasty burger and pate, good cocktails.

(Translated by Google) Today we visit mushroom bar that has its cuisine based on mushrooms, ferments and plants. It seems to me a great experience to live it with an openness to new flavors and new textures. . The atmosphere is calm and relaxed. Very well decorated and with nice music. . We arrived at 19:30 and we were able to enter without problem. But at the exit there were many people at the door, so I recommend making a reservation. . We ordered a starter and caju provolone to share. We liked it a lot. My partner ordered pizza and I had a girgolas hamburger (Panko empanadas). Delicious. When we finished eating one of the owners approached us, we talked about this new concept of cooking, he explained the cheese process and the ferments with a lot of passion and love. Undoubtedly, this point was the one that completed the experience. Knowing a little more about what's behind it, listening to their concepts and their quest to constantly improve, makes those of us who are listening there want to come back for more ❤️🌿. (Original) Hoy visitamos mushroom bar que tiene su cocina basada en hongos, fermentos y plantas. Me parece una gran experiencia para vivirla con apertura a nuevos sabores y nuevas texturas. . El ambiente es tranquilo y distendido. Muy bien decorado y con linda música. . Llegamos 19:30 y pudimos ingresar sin problema. Pero a la salida había mucha gente en la puerta, por lo que recomiendo hacer reserva. . Pedimos de entrada y para compartir provolone de caju. Nos gustó mucho. Mi compañero pidió pizza y yo hamburguesa de girgolas ( empanadas en Panko). Deliciosa. Cuando terminamos de comer uno de los dueños se acercó a nosotros, conversamos de este nuevo concepto de cocina, nos explicó el proceso del queso y los fermentos con mucha pasión y amor. Sin dudas este punto fue el que terminó de completar la experiencia. Conocer un poco más de lo qué hay detrás, escuchar sus conceptos y sus búsquedas por mejorar constantemente, hace que quienes estamos ahí escuchando, tengamos ganas de volver por más ❤️🌿.

Modern kitchen concept focused on mushrooms for their vegan menu. Was excited to see them opening up their fridge next to me to pick out fresh exotic mushrooms that are growing. Despite accidentally bringing me the wrong order, the staff were super friendly and were eager to replace with the Shiitake Agnolotti I ordered. In general, the portions are surprisingly small, especially for the price point. Nonetheless a fun & refreshing menu in Uruguay.

Nice vegan food but actually like no much mushroom there :)... assumptions

Mushroom Bar is the happiest moment of my week. Do it.

I loved everything in this place, the concept is genius, the food are amazing and the people were lovely and very carring:) its a perfect option for vegan, vegetarian and have gluten free. I sure come again on my next vacation here. Thank you!

Small restaurant with different varieties of mushroom stuffed into various food types. Prior reservation is mandatory otherwise difficult to find a table.

Delicious food, relatively small portion size for the price, but the flavor makes it worth it. Highly recommend the sauteed shitaki mushrooms. That dish alone was the reason we went back a second time. Getting food can take a while, but if you come mentally prepared for the wait, it's not so bad. Drinks come out relatively quickly and are pretty tasty, so enjoy a cocktail while you wait.

Really awesome spot! The staff are really friendly and I never knew I like mushrooms so much! Highly recommend

Amazing food to satisfy even the hard core carnivores in your party. Chill atmosphere and loads of games. Their drinks are also quite good.

Cool, cozy place. Superb food.

Tremendoo