Its was tiny but interesting cafe. They tried to manage Chicago mood by every aspect. Food was good. We had garlic bread as an appetiser and it was good. The bread was sourdough and olive oil, chopped garlic and some herbs, it came with marinara which was savoury. Another we had pizza in vegetarian section which was Greektown and it was really really good. I wish the pan was clean, that was my only concern there. Otherwise everything was okay.

It has the atmosphere of those family owned joints from the 90s. Really great music (sounded like 70/80s, but may be wrong). Can't emphasise enough just how good their tunes were when we went. Stumbled on the place randomly during lunch time so I was surprised at the lack of customers and didn't expect much from the food. We ordered garlic bread with cheese (while hot it tastes like cheesy bread, once cold it tastes more garlicky). The marinara dipping sauce that came with the garlic bread was heated, which was a nice touch. And we ordered The Fridge pizza which was their recommended combination pizza. Their small size is more than enough for two people. Also, the number of slices per pizza size makes sense and is consistent. You know how some places will give you a pizza that randomly has like a gazillion slices that are embarrassingly narrow so that the next size up has supposedly more slices? This doesn't happen here. Good and accurate pizza sizes and number of slices. Toppings were generous and fresh, but this pan pizza was less oily than I'm used to, like the bottom was white... But it tasted pretty decent so we were surprised! I could barely finish one slice let alone two which is a first. So we packed up the rest and had it later as a midnight snack. The restaurant is not the cleanest so I took a star off for that. I don't expect spotless floors at lunchtime, but the table wasn't cleaned properly and had food stuck to it. The restroom was meh. Despite that, it has a cosy atmosphere overall. The Chicago theme and sports related pieces on the wall of the restaurant adds to the quaintness. The jars for the drinks is a cute touch. Prices didn't seem like the cheapest for pizza personally (paid well over 50 for our meal), but for decent pizza it'd be a nice place to go with friends or family on the weekend as a treat. Was a surprise find, but a good one.

Nice interior with all Chicago paintings. Limited beer choices. Garlic bread with cheese and pizzas were amazing. We ordered Bleacher Bum pizza with Jalapeños topping and one veggie pizza.

I recently ordered a deep dish pizza and it was fantastic! The crust was perfectly crunchy, the cheese was melted to perfection and the toppings were deliciously fresh. The pizza had a great balance of flavors. Best of all, I hardly had to wait for my order! The restaurant staff were welcoming and professional, providing a seamless and speedy dining experience. Overall, I highly recommend this restaurant for anyone looking for a scrumptious, authentic deep dish pizza with great service and minimal wait time.

Haven't had a good pizza like this for a long time. 👍🍕

The best pizza I ever had during my US trips.

recently changed ownership. The old owner is from my hometown. A sports atmosphere to it. It was great. Everybody love to go there. The new owners took a lot of the sports stuff down so the atmosphere has changed a bit. The portions of toppings on pizza and the cheese is less but prices have increased.

Chicago retro style interior. Screwed on old pictures covering the walls. Pizza styles are really interesting. Not sure if it’s being a truly deep dish, however, very thick with lots of dough, that unfortunately came raw (the dough inside was sticky and tasted raw). Ask about the draft beer being fresh. Kona (amber ale) we’ve ordered was bitter on taste. Stella (lager) was excellent though. Promised apology discount was offered, but never applied to the final bill.