4/5 Prajakta K. 5 years ago on Google
The
restaurant
located
at
a
10mins
distance
from
Sanpada
as
well
as
Vashi
railway
station.
The
ambience
is
simple
yet
sober.
Seating
arrangements
were
available
for
all
group
sizes.
Chairs
were
very
much
comfortable.
Staff
was
enthusiastic
and
service
was
very
quick.
I
tried
following
delicacies:
MOCKTAILS:
#Twister
tangi:
Orange
flavour
based
mocktail
was
really
very
tangy
as
it
gave
me
a
kick
on
my
tongue.
Also,
it
was
presented
well.
#Just
melon:
Watermelon
juice
was
very
fresh.
STARTERS:
#Trio
of
Hummus
and
pita:
A
unique
concept
and
nicely
made
by
a
chef.
Three
flavours
of
hummus
viz.
Harissa,
Basil
and
chickpeas
hummus
served
with
herbed
pita
bread.
#Green
peas
guacamole
nachos:
Presented
well.
Green
peas
guacamole
was
served
in
a
bowl
surrounded
by
nachos.
I
liked
serving
concept
as
we
can
take
guacamole
in
a
quantity
we
will
like
to
have.
#Arac
Prawns:
Amazing
in
taste.
*Must
Try*.
Prawns
were
so
fresh
and
juicy,
big
in
size
and
well
marinated.
MAIN
COURSE:
#Chicken
mandi
rice:
Well-cooked
and
nicely
presented
rice
was
included
Chicken
legs
which
were
well
marinated
with
special
mandi
spice.
Overall
liked
the
structure,
cooking
style
and
most
importantly
taste.
*Recommended*.
#Honey
kasoundi
grilled
chicken:
Tender
chicken
breast
was
well
marinated
with
mustard
sauce
and
perfectly
grilled
and
served
with
mashed
potatoes.
DESSERT:
#Newyork
cheesecake:
Yummy
cheesecake
was
great
in
taste.