5/5 Pranit P. 3 years ago on Google
This
place
was
on
my
wishlist
of
buffets
from
a
long
time
and
finally
had
a
chance
to
try
there
wide
variety
of
dishes
served.
They
have
ample
amount
of
seatings
for
small
as
well
as
large
corporate
groups.
Also
it
has
different
seats
available
for
small
kids.
Basically
the
unlimited
buffet
is
only
served
for
3
hours
so
as
we
reached
there
around
11:45,
we
were
allotted
the
slot
from
11:30
to
2:30.
The
service
was
good
and
also
customized
some
dishes
for
us.
The
ambience
is
great
with
lively
music.
Food
we
had
:
They
ask
for
the
choice
of
complimentary
drinks
first
where
we
had
the
angle
blue
and
pink
lady(strawberry
juice
with
some
soda).
Now
some
of
the
starters
were
served
on
the
barbeque
grill
on
our
table
serving
it
hot
while
some
were
served
directly
by
the
waiters.
Tandoori
tangdi
:-
This
was
the
1st
starter
which
made
the
1st
impression
as
the
last
impression
with
such
juicy
chicken
well
cooked
and
so
soft
to
chew.
It
tasted
good
with
the
pudina
chutney.
Seekh
kebab
:-
I
personally
didn't
liked
the
taste.
Felt
like
I'm
chewing
a
rubber.
Paneer
cubes
:
Pretty
average
We
were
also
served
with
some
veg
starters
like
baby
corn,
American
cheesey
potatos,
beetroot
cutlets,
crispy
corn
which
we
tasted
only
once
and
were
good
for
the
vegetarian
buffet.
Now
coming
to
the
starters
on
the
grill
we
had
the
Peri
peri
chicken
tikka
with
small
pieces
of
chicken
tasted
good
with
the
sauces,
Coastal
bbq
fish
and
cilantro
prawns.
The
fish
was
awesome
but
i
felt
the
prawns
a
little
bit
average.
Next
we
moved
on
to
the
wish
grill
which
had
cultured
bunny,
shark,
pecking
duck,
emu
and
chicken
sausages.
Amongst
all
this
I
only
liked
the
duck
and
rabbit.
The
emu
was
very
hard
to
chew
and
chicken
sausages
were
tossed
with
very
weird
kinda
sauce.
Then
there
was
a
different
counter
for
roasted
Mexican
chicken
which
was
also
good.
After
having
all
the
non
veg
starters
we
had
some
chat,
pasta
and
pizza.
The
pizza
had
options
to
choose
from-
paneer
and
Mexican
pizza
which
were
nicely
baked
in
the
small
bakery.
The
desert
section
was
very
small
making
the
service
slow
but
still
we
tried
many
of
them.
We
had
the
pan
ice-cream
which
turned
out
to
be
my
favorite
of
all
the
deserts.
Also
some
other
scoops
like
vanila,
butterscotch,
chocolate
were
also
available.
There
were
angori
gulab
jamun
and
gazar
halwa
but
we
didn't
got
a
chance
to
try
it.
Small
chocolate
bases
and
mint
cakes
and
kashmiri
phirni
is
was
we
ended
the
buffet
with.
Overall
the
experience
was
worth
trying
again.
They
have
a
little
cheaper
rates
on
Monday
and
Tuesday
around
600.
Food
(4.5)
Service
(5/5)
Ambience
(4/5)
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