4/5 Prashant S. 11 months ago on Google
Last
night,
I
had
the
pleasure
of
dining
at
this
restaurant,
and
I
must
say
that
the
ambiance
truly
stood
out.
The
inviting
atmosphere,
complemented
by
outdoor
seating
options,
offers
a
charming
setting
for
patrons
to
enjoy
their
meals.
Although
the
weather
conditions
might
not
have
been
ideal
for
outdoor
dining
during
my
visit,
it
is
worth
noting
that
those
who
appreciate
a
refreshing
drink
often
favor
the
outdoor
seating
area.
Indeed,
libations
are
readily
available
to
accompany
your
meal.
Moving
on
to
the
culinary
aspect,
our
selections
proved
to
be
delightful.
We
opted
for
the
combination
of
fried
rice
and
Manchurian,
which
tantalized
our
taste
buds
with
their
robust
flavors.
Additionally,
we
indulged
in
garlic
naan
paired
with
masala
mushroom,
both
of
which
were
mouthwatering.
The
Manchurian
balls
were
tender,
and
the
accompanying
gravy
boasted
a
well-balanced
profile
without
overpowering
tanginess.
The
masala
mushroom
was
a
standout
dish,
showcasing
culinary
expertise,
and
the
naan
exhibited
a
commendable
texture
that
was
far
from
chewy.
Overall,
it
was
a
pleasant
dining
experience.
However,
there
is
room
for
improvement,
particularly
in
the
realm
of
service.
While
the
service
provided
was
satisfactory,
there
is
potential
for
further
refinement
to
elevate
the
overall
experience.
In
terms
of
pricing,
the
average
cost
per
person
for
vegetarian
options
falls
within
the
range
of
600-700
monetary
units,
catering
to
those
with
a
preference
for
plant-based
cuisine.
To
conclude,
my
visit
to
this
establishment
left
a
positive
impression,
with
a
noteworthy
ambiance
and
delectable
dishes
that
satisfied
the
palate.
While
acknowledging
the
opportunity
for
service
enhancement,
it
is
important
to
highlight
the
enjoyable
experience
this
establishment
offers
to
patrons
seeking
a
satisfying
vegetarian
dining
experience.
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