5/5 Aditti A. 5 years ago on Google • 55 reviews
#ReviewsByAditti
22.04.2018
No
one
should
be
made
to
wake
up
before
10am
on
a
Sunday
–
it
may
amount
to
the
most
dreadful
imprecation
for
some
!!!
Thank
goodness
the
food
industry
thinks
the
way
we
do..
And
this
thought
may
have
led
to
the
birth
of
the
brunch..
..
by
eliminating
the
need
to
get
up
early
on
a
Sunday,
this
breakfast
-
lunch
portmanteau
makes
life
brighter
for
the
Saturday
night
frolickers.
A
stylish
and
sophisticated
way
to
start
your
day,
right
in
the
middle
of
the
day...
it's
a
meal
that
comes
with
no
rules...
the
BRUNCH.
Originally
dreamed
up
as
a
multi-hour,
elaborate
affair
for
just
the
upper
crust,
this
two
meal
blend
allows
one
to
enjoy
a
languorous
mid
day
meal
belabouring
whether
one
will
order
a
grilled
prawn
or
a
Kebab
Platter
to
go
with
the
order
of
a
Bloody
Mary
OR
a
Bellini..
Amidst
the
ridiculously
competitive
brunch
scene
and
new
marks
of
luxury
springing
up
every
day,
..
if
a
Sunday
Brunch
is
a
religious
weekend
ritual,
...
then
the
one
at
the
#CafeAtHyattRegency,
Delhi
is
easily
the
city’s
super
church...
...
that
good
!!!
The
impressive
landmark
structure
in
native
sandstone...
a
place
known
to
be
a
game
changer
when
it
comes
to
its
food
and
beverage
standards..
Hyatt
Regency
Delhi,
high
up
and
high
end
in
equal
measure,
still
stands
out
for
its
stately
demeanour
and
a
convivial
vibe.
Cafe,
a
24-hour
restaurant
in
the
hotel,
runs
an
eclectic
Sunday
brunch.
The
selection
of
continental
and
Indian
food
is
hard
to
beat
for
its
wow-factor
so
long
as
you
are
ready
to
shell
out
a
decent
amount
of
money.
A
soft
brunch
starts
at
2350/-
++...and
ofcourse
then
there
is
the
bottomless
booze
range
as
well..
to
suit
your
mood
and
pocket
!!!
There
will
likely
be
a
line
out
the
door
if
you
don’t
arrive
early,
but
it’s
worth
the
wait,
the
footfall
being
close
to
1200,
as
the
Chef
tells
me.
The
lavish
buffet
brunch
that’s
a
mash-up
of
eclectic
World
cuisine
intermingled
with
regional
Indian
and
several
outrageous
live
counters
keeps
you
begging
for
more..
not
for
food,
but
for
more
place
in
your
stomach!!
#ChefJitendra's
cooking
is
clever,
different
and
deliciously
multicultural
–
and
does
not
mess
with
perfection
as
they
know
how
to
do
the
standards
in
the
original
form.
The
brunch
menu
choices
include
a
killer
Lal
mass
and
obnoxiously
relish
Kasundi
flavoured
Tandoori
Gobhi
(minus
any
strong
bitter
aftertaste)
...
the
best
the
country
may
have
ever
known..
And
a
brilliantly
flavoured
Biryani
to
boot.
Also
of
note
are
the
many
creative
iterations
of
desserts...
blueberry
Rabri
being
worthy
of
mention..
Gutsy
highlights
include
a
chaat
counter,
which
could
give
the
best
street
food
vendors
in
Delhi,
a
run
for
their
money..
Glorious,
bountiful
tables
laden
with
endless
amounts
of
pastries,
meat,
sushi,
salads,
fruit
and
food
are
backed
up
by
freshly
cooked
mexican...
waffles
and
pancakes.
The
food
is
uncomplicated
and
focused
on
quality
and
allowing
the
ingredients
to
shine.
My
view
:
Kasundi
flavoured
Tandoori
Gobhi
🔝
Lal
Maas
🔝
Chicken
Biryani
with
Raita
🔝
Chicken
Quesadillas
⭐️⭐️⭐️⭐️⭐️
Seekh
Kebab
⭐️⭐️⭐️⭐️⭐️
Grilled
Prawns
⭐️⭐️⭐️⭐️⭐️
Everything
from
the
chaat
counter
⭐️⭐️⭐️⭐️⭐️
A
nutty
berry
trifle
⭐️⭐️⭐️⭐️⭐️
Barley
Salad
⭐️⭐️⭐️⭐️
Kottu
⭐️⭐️⭐️⭐️
Polenta
cakes
/
couscous
/
Potato
Galette/
Cannelloni
⭐️⭐️⭐️
At
the
Market
Café
brunch,
guests
now
have
the
unique
opportunity
to
order
their
dish
of
choice
in
an
a
la
carte
format,
straight
from
the
laid
out
buffet.
The
idea
is
to
allow
people
to
create
their
own
buffet
with
the
food
of
their
choice.
This
concept
aims
to
reduce
wastage
while
ensuring
the
diners
have
a
magnificent
dining
experience.
There’s
something
for
everyone,
to
eat
—
plus
lots
of
opportunity
for
people-watching.
And
then
Brunches
are
talk
compelling
anyway...
you
will
want
to
linger
!!
Also
when
one
is
#BrunchingWithHimesh
!!
At
Hyatt
Regency
Delhi
Bhikaiji
Cama
Place,
Ring
Road,
New
Delhi,
India,
110066
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