5/5 Ameya B. 1 year ago on Google • 432 reviews
Went
here
for
Sunday
brunch
as
a
group
of
5
and
had
made
reservations.
It
was
moderately
busy
on
a
Sunday
afternoon
and
noise
levels
were
on
the
quieter
side.
We
were
given
a
very
comfortable
5
people
couch
seating
in
the
restaurant
closer
to
the
bar.
After
receiving
our
menus,
we
waited
for
a
good
11-14
minutes
for
us
to
flag
someone
down
to
take
our
order,
which
included
Kebab
($15),
Nachos
($18),
Parsnip
Ravioli
($16),
and
Truffle
Mashed
Potato
($8)
for
small
bites/appetizers.
The
Ravioli
and
Nachos
were
ok,
but
the
Kebab's
were
very
tasty!
It
felt
like
real
meat!
We
shared
our
mains
which
included
a
Blossom
Burger
($21)
and
a
Pesto
Pizza
($23)
-
both
were
really
delicious
and
the
tapioca
cheddar
and
soy
bacon
were
an
absolute
surprise
in
terms
of
taste
and
appearance
in
a
very
good
way!
While
the
service
was
a
little
slow
at
the
beginning
it
picked
up
throughout
our
stay.
One
thing
we
did
not
like
was
an
automatic
gratuity
of
20%
on
a
table
of
5,
where
our
fifth
person
was
our
2
year
old
who
wasn't
really
served!
That
was
a
little
disappointing
and
we
would've
liked
the
option
to
choose
our
gratuity.
Overall,
an
excellent
experience
though.
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