5/5 Mac A. 4 years ago on Google • 390 reviews
My
experience
at
“Upstairs”
at
21
Club
was
outstanding.
The
service
was
undoubtedly
the
highlight
of
the
night.
There
were
2
servers
for
everyone
in
the
room
(maybe
4
other
parties),
and
they
did
a
great
job.
They
truly
set
this
restaurant
apart
from
others
because
of
how
personable
and
attentive
they
were.
I
think
my
friend
and
I
spent
over
2
hours
here
because
we
ended
up
just
chatting
with
the
servers
and
the
other
parties
in
the
room.
The
servers
quizzed
is
on
each
of
the
murals,
and
the
common
theme
that
bonded
them,
and
we
worked
together
with
the
other
parties
to
figure
it
out.
When
we
answered
correctly,
we
were
presented
with
a
prize,
which
was
certainly
a
nice
touch.
Outstanding
service!
As
far
as
the
food
goes,
I
thought
it
was
definitely
above
average,
but
not
quite
the
best
I’ve
ever
had.
I
started
with
the
crab
cake
which
I
enjoyed.
It
was
very
flavorful,
and
it
featured
a
crispy
outside
and
a
soft,
tender
inside.
Next,
I
had
the
the
tortellini
which
was
tasty,
but
sort
of
small
for
my
liking.
The
sauce
on
that
was
really
good,
though.
I
went
with
the
filet
for
my
entree,
and
I
particularly
enjoyed
the
red
wine
jus
and
the
potatoes
that
complemented
the
filet
(the
steak
itself
was
also
very
good).
I
would
also
recommend
getting
the
olive
oil
whipped
potatoes
as
a
side;
they
are
a
$14
supplement,
but
I’d
say
they’re
worth
it.
For
dessert
I
got
the
baked
Alaska.
They
poured
flaming
alcohol
on
it
which
was
a
pretty
cool
touch.
If
you’re
looking
for
a
place
associated
with
rich
history
and
tradition,
then
I
would
recommend
upstairs
at
21.
After
all,
dining
here
puts
you
in
good
company;
Frank
Sinatra
and
the
Rat
Pack
used
to
frequent
the
Upstairs
back
in
their
days.
Overall
it’s
a
very
private
and
intimate
experience,
and
the
service
is
incredible.
Not
to
mention,
the
food
is
pretty
good
too.
I
need
to
make
another
trip
back,
it’s
seriously
worth
it.