It’s a very nice an elegant place with the great quality food. Lobster mashed potatoes is to die for. The mushroom spaghetti is so delicious and aromatic. The table next us was having it and we smelled it and we wanted because it smells so good. The Spanish octopus was delicious especially with the sauce in the bottom. If you do not drink any alcohol you do not have much of an option that’s only downside I would say. They said they have random mock tail every day depending on the bartender and today’s one was not the greatest. It was filled with ice mostly. It was a pineapple Mojito I believe

Spot has a great reputation, food was good. The type of place you go to for the experience. We’ve ordered food for the table and some drinks - only to find out and see that literally more than half of the check went just for the drinks - meaning they are EXTREMELY overpriced for no reason whatsoever compared to the other awesome restaurants we’ve been at in the area and which do not charge that amount for the same types of drinks, and it is such a shame. We did not stay there for long, it was a less than an hour and half type of dinner, and there’s no reason a glass w some alcohol and a TONE of ice should be around $25- the price of an appetizer at your location. The staff was extremely nice and attentive, Thank you guys at Catch NYC 🤙🏼

Again, another good choice for dining in the meatpacking district. The location is just spot on. The food was not that memorable however. Except for their signature Sushi, which was great. The place is vast and spacious. It went at night, and it was a little dim for my taste. It is on the pricey side, but the reason for the 3 stars is the service: They have a lot room for improvement in that department.

Catch is a well known seafood spot in Meatpacking that offers creative gastronomical fusion. It also houses a very trendy club in the later hours of the night. I’ll review both here. The restaurant: Food is good and very modern in terms of style, presentation, and even “flare”. The prices are very high, however, so the value is closer to 4 stars. Food quality is 4.5 stars. Excellent service. And a very good ambiance with great music and fun people watching. Overall: Fun to go if someone else is picking up the tab, or for a trendy celebration. From a pure food-value perspective, the city has much better seafood restaurants. The club: Very exclusive on weekends. Full of trust fund kids with tables, very young (sometimes underage) models / wannabe models, the occasional celebrity, some middle age dudes, and an eclectic crowd of whoever else is allowed in. Definitely dress to impress at the door, and arriving early (before 10:30) is the easiest ticket in. Music is good, but LOUD. Crowd gets sloppy as the night goes on (because of its youthfulness). I liked catch more in my mid 20s, but it continues to have its moments. Just be ready to TURN UP, and don’t get too upset when a drink is inevitably spilled on you. 4 stars for the club, but it’s definitely fun to go if you have never been.

Absolutely great and lively restaurant to dine out. It was packed when I was there and a reservation is highly recommended. The fish and sushi are of great quality, as are the meat dishes. There is no need to focus on the signature dishes only, as all the meals we tasted were great. Outstanding selection of US and international wines.

The vegetarian options are far better than the menu makes them seem! We attended for a work dinner, and the tables upstairs worked great for our group. The food was amazing — loved the Brussel sprouts, cauliflower, mushroom pasta, and the dessert options! Would definitely come again.

Food was amazing, the tuna crispy rice was my favorite dish. Drinks were not worth the price, tasted premade and one of our drinks was even hot. For $22 I am absolutely expecting a handcrafted cocktail and not something the bartenders just slapped together. Service from our waiter was great however the hostess had us wait for 30 minutes when we arrived because “the table wasn’t ready” although we arrived on time and there were plenty of tables available

The reputation of Catch is what brought me here. I love that the menu has variety while not overwhelming me with options. I agree with other reviewers who mentioned that the cocktails come with too much ice but they were goood. Many tables are so close others. The food and drinks came out quickly. Our server was obviously very busy as his section was full but he checked in with us often.

The food is surprisingly good here! The cocktails were super cute. The interior definitely brings you back to a sunny LA afternoon in a second. The staff were accommodating! The only complaint from my table was that we weren’t seated outdoors on the rooftop. I guess that’s a sign for us to come back next time!

Avoid the 4th floor tables. It was insanely loud and the bar wasn’t open there so we had to wait on the waiters to go to the 2nd floor and back. The appetizers were all quite great though. They serve a $50 espresso martini with tequila in it that sells for $55 per bottle.

This is definitely a touristy/special event type of place. Very instagrammy kind of spot in the meatpacking district. There is a doorman where you enter making it feel like you’re entering a club. You go up in an elevator to get to the main restaurant (evidently there’s a more lounge-y vibe upstairs but was closed when we went). At night, when we went, the lighting is low and pretty. It’s a reasonably wide open space but the tables are somewhat packed in together in the middle. The hostess was very pleasant, our waiter was very good - you can tell this is a well run establishment. We ordered Tartare trio, Crispy nori taco, Crispy shrimp, Brussels sprouts, Grilled Spanish octopus, and the Hit me chocolate cake for dessert. The tartare trio was very delicious (the creamy wasabi is amazing - almost licked it off the dish) and comes with crispy waferish thing for a good crunchy texture. The nori taco was good and the fried nori held its crunch pretty well. The crispy shrimp was ok - just your normal variety of well fried shrimp in a light sauce. The Brussels sprouts were terrific (when aren’t they?) and plentiful. The octopus was just ok. The dessert was this high-multi component cake thing that the gimmick was that you smack it with a spoon to release the chocolate sauce inside. Fun and interesting different chocolate tastes and textures. Overall - definitely worth a try. Get the tartare trio and the Brussels sprouts for sure!

Delicious food and a wide variety of options. We had the Catch Roll, Crispy Cauliflower, Seared Yellowfin Tuna, Roasted Whole Branzino, Wagyu Rice & Brocoli. Everything was absolutely incredible. Everything was fresh and delicious! Service wasn’t the best, we were left waiting for long periods, no plates when our food came out & after being given a dessert menu, no one came back to take our order.

One of the best brunch places I’ve ever been to! Their almond milk creme coffee was a first for me, cocktails were amazing. Loved the Lush Lemonade! My family had the ribeye steak and eggs for brunch, highly recommend!

Delicious food and a very lively atmosphere especially at night. Our waiter pointed out to us that after 8-9pm it begins to get very loud to the point where he has to shout. Just a little heads up for anyone. We came for lunch another day and it was very quiet and calm. However, other night experiences have been very enjoyable as well. We love their shareable portions and dishes like their sushi, popcorn shrimp and their truffle ahi is a must! Save the sauce after as well that you can use to dip your truffle fries in! It’s super tasty and we love this place! Their desserts are mouthwatering as well!

Amazing place to get some seafood/steak. The waygu melts in your mouth and the crispy shrimp was to die for. All of their roles were great. Atmosphere was electric. If you’re choosing between Catch and anywhere else, choose Catch.

Love love love Catch! Not the cheapest place but so worth it - the fish is super fresh and so tasty. Also amazed by the lobster mac and cheese! Cocktails and drinks were really good too. Will definitely be back to try more dishes

The food was great❕ The lobster🦞 Mac & cheese 🧀 was a good choice. The Hit Me dessert was also good. The drinks was good but it was full of too much slush ice🧊🧊🧊🥛 & in 2 sips the drink was done. Can't wait to go again. 🍽🦞🍤🧀🥘🍟🍰🍹🍸🍷🌃

Great place. Eat upstairs if you like a noisy busy hoping place, downstairs if you like more peaceful. Pancakes are huge. Dessert is big enough for 3 people. Yummy sushi rolls. Odd mix of food but we liked it. Lots of fun, fast, easy to get into and great food. Love it.

The most loud place in NYC. Everyone was screaming over music. Food was great, my fav was back cod 🤤 But definitely, they have to do something with the noise level!!!

Service was 2/10. Food was horrible. The miso cod lettuce cups was real good the crunch in it helped with flavor. But the chicken with potatoes was horrible. Potatoes wasn't cooked long enough. They were hard. Chicken was ok it was juicy but lacked flavor. The desert was basically yogurt with cooked peaches. Not worth the money i went for restaurant week and was not worth my time. As for service it was trash. Server focused on the table next to us which i believe was due to their race. The brenzino was so bad and got sent back no flavor at all. The server didn't pour our water like he did for the other table. He was not attentive to us how do u check on the table less than 2ft away from us. Note seating is close and waited 30 mins pass our reservation time to get seated. Just don't waste your time going there. Overpriced and lack taste

The food was delicious but the star deduction was for service. After we were seated, we waited at least 20 mins and still had no waiter approach us and had to request multiple times before they brought us tap water. I understand that places can get busy, but there were many open tables. The food was great though, so I would definitely go back. I understand this may be a one-off situation so I will update if I visit in the future.

Great fish restaurant overall. Very friendly and knowledgeable staff. Fast service. However, there is no easy parking/valet service option available. It's very very loud inside. I'm sure they can do some kind sound isolation if they really wanted. Prices are pretty high scale.

Went for restaurant week on a Friday.. massive crispy shrimp portion to start and i had pasta for main, really wasnt anything to shout about but the chocolate fondant made up for it! Service also great, we left so full up.. would come back with a group of friends.

Amazing dishes, great food, and strong cocktails create a vibrant vibe! Initially, the tables feel quite close to each other, but once seated, this concern fades away, although they do appear too close at first glance. I prefer their rooftop when the weather is nice; it's beautiful and more spacious. For dessert, I recommend the "Hit Me" – it's fantastic!

Fun and lively, gets crowded but understandably so - the place is trendy! Our waiter was amazing. Food is great. They fire the sushi in front of you, how cool. They are one of the few places in NYC that still serve Lychee martini - and they threw a flower in there, I love that! They bring an entire fried fish, and cut it in font of you. Awesome. The only thing that was a bit annoying is AC that kept on blowing cold air at us; the waiter closed it three times and three times it kept opening again. But that's fixable I'm sure. Everything else was marvelous!

Amazing experience! Food was so fresh and delicious. Do yourself a favor and get the branzino, crispy shrimp, catch roll and sorbet. The server Mike was funny and super friendly. Love the vibes and would definitely return!

-Food was okay. (Just normal like other restaurants) - They played the music so loudly. So, I had to speak as loud as I could. It's hard to talk w someone. -Hostess greeted so badly. Looked like she didn't talk to me. I got to feel bad. So, I don't think I will visit this place again. Pricey place with unkind hostess. But waiters were nice.

The food was great, and we actually went for Thanksgiving, which was wonderful. Everything was very tasty. We had a few of the things off the Thanksgiving menu, which were all very good. It’s a nice size restaurant so it’s great for groups.

I went to catch to celebrate my birthday and I just absolutely fell in love and I’m extremely grateful! Their menu is AMAZING I had a hard time choosing because I just wanted to eat everything! The drinks, next level, the ambiance absolutely lovely, great staff and just amazing quality in general! I will certainly be coming back and I recommend it to everyone for a special occasion or date, it’s the perfect spot!

Great atmosphere. Good food and service. It was packed so make sure to reserve and even though you will be asked to wait a little bit.

I went there for the NY restaurant week and tried the $125 pp menu and it was so worth it. Each of the 4 course hits it out of the park. Every time I thought I can’t finish or it won’t get better, it did. Even the chocolate dessert is da bomb like HIT ME one more time if I wasn’t going to explode. Service is superb and ambience is nice, can get a bit loud as the night progresses but then again, that’s just people are enjoying themselves and the food. I’ll go again when I lose most of the calories I’ve consumed that night 😂

Catch NYC is an absolute standout in the city's dining scene! This bi-level culinary haven is renowned for its creative seafood-focused menu and its reputation as a hotspot for celebrity sightings. From the moment I stepped into this chic space, I was enveloped in its trendy yet inviting atmosphere. Let's dive into the food―outstanding! The seafood-centric dishes showcased an innovative blend of flavors and presentation that left my taste buds dancing with joy. Each dish was a testament to culinary expertise, ensuring an unforgettable dining experience. The service was impeccable, earning a solid five stars. The staff was not only attentive but also exuded warmth and professionalism, ensuring that every aspect of our dining experience was flawless. And the rooftop―what a view! It provided the perfect backdrop for savoring the delicious cuisine while taking in breathtaking vistas of the city skyline. It truly elevated an already remarkable dining experience. Whether you're a food enthusiast looking for a gastronomic adventure or hoping to spot a celebrity, Catch NYC exceeds all expectations. With its delectable cuisine, exceptional service, and a vibrant atmosphere, it's no wonder it's a must-visit destination in the city. Five stars all around―Catch NYC is a culinary gem that never disappoints!

I went there a few weeks ago to celebrate a birthday. The individual whose birthday it was wanted to come here because of its popularity on social media etc. The restaurant was very nicely furnished and has a wonderful aesthetic. We were a large party and while the food pretty good I personally felt the service was fair at best. Everyone was amicable but for starters we were placed at a smaller booth while a larger booth sat empty beside us for most of the evening. We made the best of it but then as the food started to come out, plates were not being removed at a reasonable pace. We ended up piling up plates on the corner of the table in hopes that they would be removed and on more than one occasion we were brought more food and yet plates remained until we asked for them to be removed. It wasn’t a “bad” experience, but it certainly wasn’t great and not what I would expect at this price point. Would I return… maybe if I was in a party with someone who really wanted the experience but certainly not of my own choosing. It is possible that it could have just been an off night but I was a bit disappointed.

Really great spot for dinner. The atmosphere here is great - perfect for any occasion. The staff are very attentive and the menu is great. The food is very tasty, although some of the portions are quite small. I suppose that gives you space for dessert - they have great dessert here! Overall a lovely experience.

Very fancy place. We got a table on the rooftop. The truffle sashimi was great to start with. We got the porter house as a main as well as the mushroom spaghetti.. all very good food. The cocktails were amazing too. The place gets quite packed, so make reservations for sure.

This restaurant offers a refreshing take on Japanese cuisine, where raw items taste exquisitely clean and are a testament to culinary mastery. It’s an innovative journey through traditional Japanese dishes, reimagined with creativity. Our dining experience was elevated by the chef's generosity, gifting our group with an abundance of dishes on the house, showcasing the kitchen's range and flair. While each dish was carefully prepared and presented, the truffle steak, although ambitious, leaned towards the salty side, slightly overshadowing its potential. Despite this, the overall experience was memorable, making it a must-visit for those craving a novel twist on Japanese favorites.