2/5 Emily T. 1 month ago on Google • 39 reviews New
Very
disappointed
in
our
experience
here.
We
had
made
a
reservation
for
9PM
and
arrived
on
time.
We
checked
in
with
the
hostess
and
can
already
see
a
huge
amount
of
people
waiting
for
their
table.
Surely
enough,
we
couldn't
even
get
a
seat
in
the
waiting
area.
We
went
over
to
the
bar
and
ordered
a
very
overpriced
drink
but
the
drink
was
good.
We
probably
aren't
seated
until
10PM.
The
only
pro
during
this
check
in
process
was
the
coat
check.
Once
we
arrived
at
our
table,
the
table
was
very
small
and
close
to
the
other
tables.
We
could
hear
everyone's
conversation
around
us.
We
asked
our
server
a
few
questions
that
we
had
about
the
menu.
It
was
very
loud
and
we
could
barely
hear
his
replies.
We
did
ask
about
the
restaurant
week
menu's
tortilla
soup
dumplings.
We
decided
to
give
that
a
try
since
he
said
they
were
known
for
that
and
explained
the
ingredients
and
how
it's
made.
After
we
ordered,
he
asked
us
if
we
had
any
allergies.
We
both
said
no.
When
the
food
started
to
arrive,
we
both
tried
the
dumplings.
Yes,
absolutely
delicious!
They
were
placed
on
a
soup
spoon
each.
Once
we
took
a
bite,
we
were
both
kinda
confused.
This
tastes
like
tomato
soup?
This
also
has
bacon.
Major
alert.
My
boyfriend
doesn't
eat
pork
due
to
religious
reasons.
We
were
really
upset
at
this
point.
We
asked
our
server
if
there's
bacon
in
our
dish.
He
was
rude
and
started
off
with
"Remember
when
I
asked
you
guys
if
you
had
food
allergies
or
restrictions?"
I
said
no.
You
asked
if
we
have
allergies
and
we
don't.
I
never
heard
restrictions.
He
said
"OK
so
you
guys
want
a
new
one
made?"
We
said
yes
without
bacon
if
you
can.
Well,
he
took
it
personal
and
never
stopped
by
our
table
again.
Lack
of
service
the
rest
of
the
night.
We
were
talking
amongst
ourselves
on
how
they
were
able
to
serve
a
dish
with
bacon
without
listing
the
ingredient
out.
Now
after
the
fact
-
we
realize
that
Beauty
&
Essex
gave
us
the
wrong
dumplings.
They
gave
us
the
grilled
cheese,
smoked
bacon
and
tomato
soup
dumplings.
Smoked
Bacon
is
in
the
name
of
this
dish
-
not
what
we
ordered.
We
had
to
wait
around
for
everything
after
we
exchanged
this
out.
From
the
time
that
we
came
in
to
the
time
that
we
left,
dinner
took
2.5
hours
due
to
the
overbooked
tables
wait
and
our
server's
attitude.
We
actually
paid
the
bill,
tipped,
and
as
we
were
leaving
he
made
eye
contact
as
we
walked
past
and
he
did
not
even
thank
us.
The
pros
on
this
were
the
food
was
pretty
decent.
I
enjoyed
the
chicken
parmesan
that
was
on
the
restaurant
week
menu.
It
was
fairly
large
and
the
leftovers
the
following
day
tasted
great
too.
I
also
ordered
the
beef
wellington
and
although
it
did
not
come
out
cut
to
see
the
beauty
of
it's
work,
it
tasted
spot
on.
Due
to
our
poor
experience,
we
will
not
be
returning.
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