5/5 Callie K. 8 months ago on Google
I
was
skeptical
eating
here
at
first,
because
it
was
the
restaurant
inside
my
hotel.
However,
their
prices
were
comparable
to
the
other
places
I
had
been.
Wish
now
that
I
had
eaten
here
as
opposed
to
some
of
the
ones
I
did
chose.
I
made
a
reservation,
so
that
I
could
sit
at
a
window,
overlooking
the
falls.
I
would
recommend
requesting
a
table
at
the
window
furthest
from
the
Host
desk,
to
ensure
the
best
view.
I
ordered
the
spinach
&
artichoke
dip
as
a
starter.
This
wasn't
the
salty,
thick
dip
I
was
used
to,
however,
it
was
better.
The
dip
wasn't
salty,
but
the
tortilla
chips
were
perfectly
cooked
and
salted
themselves,
so
it
was
the
perfect
balance.
The
fresh
salsa
was
a
great
add,
as
it
was
more
of
a
petite
chopped
tomato
instead
of
what
you
think
of
when
you
hear
salsa,
wasn't
even
like
a
Pico.
It
was
*chef's
kiss*.
For
my
entree,
I
ordered
the
Roasted
Garlic
Caesar
Salad.
I
chose
not
to
add
an
additional
protein,
and
glad
I
didn't.
This
salad
was
filling
in
itself.
The
Romaine
lettuce
was
some
of
the
freshest,
crisp
lettuce
I've
ever
had.
It
was
refreshing.
The
salad
was
very
lightly
tossed
in
a
creamy
dressing,
just
enough
to
add
that
flavoring
but
leaving
the
romaine
stand
out
with
its
natural
sweetness.
It
was
also
topped
with
shredded
parmesan
and
asiago
cheeses
and
expertly
cooked
bacon
pieces,
which
made
the
salad
pop
with
flavor.
Homemade
croutons
rounded
out
the
toppings.
I
think
adding
one
of
the
extra
protein
options
would
have
taken
away
the
simple
freshness
of
this
dish.
For
my
drink,
I
chose
the
Strawberry
Haze.
It
was
just
the
sweet,
fruity
beverage
the
evened
out
my
dinner.
There
was
no
strong
alcohol
taste.
I
saved
most
of
it
till
the
end
of
my
meal
and
treated
it
as
my
dessert.
Lol.
Definitely
a
place
to
hit
when
your
in
Niagara
Falls
Ontario.