5/5 M. K. 1 year ago on Google
Growing
up,
we
used
to
go
to
County
Cottage
on
occasion.
I
have
fond
memories
of
the
counter
with
the
stools
where
you
could
go
and
get
the
biggest
ice
cream
cone
ever.
It
had
an
adjacent
quaint
dining
area
filled,
with
pig
themed
memorabilia.
I
had
not
been
there
in
at
least
a
half
dozen
years
and
wanted
to
check
it
out.
To
my
surprise,
they
have
expanded!
The
attached
house
has
been
updated
and
converted
into
a
fantastic
dining
area
(two
levels).
When
we
arrived
we
saw
the
parking
lot
was
full,
but
was
still
able
to
be
seated
within
minutes
(in
the
past
that
would
have
been
a
1/2
wait).
The
décor
and
vibe
of
the
new
section,
is
clean
an
inviting.
The
original
dining
space
remains
and
still
maintains
it
throwback
charm.
The
food
is
still
as
I
remember.
Delicious,
homemade
and
reasonable
for
the
experience.
The
only
drawback
is
the
now
somewhat
limited
parking
(lot
it
self),
which
is
expected
now
that
they
have
expanded.
The
location
is
not
in
the
beaten
path,
which
makes
for
a
nice
drive
into
a
more
rural
setting
(vs.
the
city).
There
was
plenty
of
service
staff,
friendly
and
efficient.
The
lemon
French
toast
was
delicious,
the
bacon
crispy
(but
not
too
greasy)
and
the
home
fries
were
cooked
to
perfection.
Breakfast,
lunch
or
dinner,
this
is
a
great
choice.
Vast
menu
/
selection.
Check
them
out,
you'll
be
glad
you
did!
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