The waiter we had was VERY obnoxious — loud, trying to be funny in a bad way, hurried — and we had to wait for more than an hour for our main courses. People arrived later than us and had left the place again after an entire meal with dessert before we got our food. We told the waiter after dinner about these issues and he handled it very poorly. Said the restaurant was full and it‘s fresh food, then changed the story to say it was a mishap with tables that were mixed up. Don‘t give them your business, there are other, much better places to eat in Nice.

Disappointing. Food not up to standard for prices. Salmon tasteless. Side salad tasteless just leaves on a plate. Waiter quite unprofessional at times joking about us to other guests in the French language. Doesn't get my vote sorry

Located very conveniently meters away from the beach, but apart from that is just an average restaurant. Food is good and you get meat, fish, pasta and pinsa (sort of pizza).

A very friendly welcome which was great! However sadly the food was just not up to par. We waited over 30 minutes for 2 small bowls of pasta which were very very bland - tasteless almost. Barely any taste of any kind and lukewarm. One was bolognaise and tasted of nothing, the other pesto which just tasted of olive oil. The drinks were quite nice, but it was extremely overpriced for the quality of the food. I'd recommend for a drink, but maybe not the food.

The staff is very polite and this was one of the best burgers I've eaten. It looks beautiful too. Good prices for Nice.

Cozy bar with a nice atmosphere and wide selection of the drinks! You will have a happy hour" from 15:00 till 19:30. It offers many drinks, including a pint of cold draft beer and aperol for 5 euros, that is a very good price for this area. They have a nice terrace and a big TV screen to watch any sports. The service of the waitress is superb. The guy in charge is very friendly and makes the clients feel at home.

I give 4* because of the venue and the owner is super nice and hard working guy. The entire restaurant run on one server— the owner. The restaurant is nice, clean, accommodating. The patio has good ambiance. They are usually busy, so that’s a sign that food is good. I ordered a mojito, octopus for appetizer, and mussels as my main dish. My partner went for the steak that was ordered as medium rare. My ordered food/drink was OK, but nothing wow. My partner’s stake was well done, couldn’t eat it all. Again, the owner was super nice and accommodating; he brought us limoncello free shots as digestives (we did not complain about anything, he simply really was that nice!). My experience at this restaurant, given the ordered food/drink, is a stretch 4*. However, taste is such a subjective experience… you may find their food amazing, so don’t get discourage by my review.

Food was decent. Nothing special. Nice environment outside. I got the niçoise salade and my husband got the spaghetti au fruit see mer. Most people eating here had also gotten the spaghetti au fruit de mer.

Nice restaurant & bar with tasty food and a great Happy Hour (3pm - 8pm). Staff is nice and humorous, gives his best to understand English. Happy Hour prices were 5€ for Mojito, Aperol Spritz, 0.5L Heineken (draught). 6€ for Moscow Mule and 9€ for 1L Heineken (draught). Can definitely recommend! They even present their daily menu / recommendations at the table and after the main was finished, a tablet carrying today‘s dessert selection was shown.

Very welcoming and cosy. Good food and service and one of the most reasonable restaurants we have found. The cocktails are excellent.

Awesome Owner. Her is really fast funny and friendly. Food and drinks are good as well.

Me and my hubs live in Cannes for many years. Were in Nice yesterday and got very hungry. The waiter of this place thought we were some tourists . We came after 3 pm but they were still served the course.I’ve asked if they have moules. he brought the moules and chips obviously cooked at midi, just made them hot with a cream sauce, 2 spoons , which from heat obtained a flaky texture. Next , I have never try something so over salted .It’s so simple meal Came this waiter and what he said: My papa cook very good! okayyy... Go to buy some cook book. Its so simple : moules, beurre, cream , ail , persil!!! We asked another waitress for remise . He offed 4 eur off from the beer!.... the table near us old couple after one bite refused to eat their food as well. If you don’t want to broke your mood for couple of days and spend money , don’t come here. I regret we paid , was need just to stand up and to go away, but this mister son of the chef .... you better don't visit this place ! Place to avoid, period!