2/5 Sara B. 1 year ago on Google
We
were
excited
to
visit
this
restaurant
but
unfortunately
it
did
not
live
up
to
our
expectations.
There
was
no
explanation
of
the
concept
of
the
restaurant
and
the
sommelier
made
some
rather
inappropriate
jokes
that
we
did
not
appreciate
(I.e
not
accepting
guest
that
arrives
with
5
minutes
delay).
During
the
day
I
received
a
message
saying
that
our
table
was
ready
at
20,
however
our
initial
reservation
was
for
21.
This
was
somewhat
confusing
to
me.
We
asked
via
text
message
if
we
wouldn’t
have
time
to
finish
the
dishes
if
we
arrived
at
21h
but
the
restaurant
didn’t
reply.
We
ordered
champagne
as
predrink
and
due
to
a
“misunderstanding”
we
were
never
offered
the
wine
pairings,
which
we
all
wanted.
A
shame.
According
to
the
staff
this
was
a
misunderstanding,
however
I
must
say
that
a
misunderstanding
on
a
restaurant
this
level
is
just
not
acceptable.
Service
is
a
large
part
of
the
experience
and
a
responsibility
of
the
restaurant.
Having
visited
many
Michelin
restaurant
I
feel
like
Pure
et
V
is
not
as
refined
and
sophisticated
as
previous
experiences
at
similar
establishments.
We
arrived
all
quite
excited
to
hear
more
about
the
wine
from
supposedly
one
of
the
best
sommeliers
in
France
however
the
service
was
throughout
the
dinner
very
confusing
and
we
had
to
ask
the
staff
to
repeat
several
times
as
we
didn’t
understand
what
they
were
saying/unclear
communication.
Even
when
one
of
us
clarified
in
French,
we
still
were
left
with
an
impression
of
not
really
knowing
what
the
next
dish
would
be/the
choices
to
make
in
terms
of
the
menu.
Disappointing.
The
dishes
are
ok,
some
of
them
very
good
and
quite
refined,
some
of
them
average.
The
best
part
of
the
menu
were
by
far
the
dessert.
Both
were
excellent
and
quite
exciting.
I
truly
believe
this
restaurant
has
potential
but
when
you
pay
800
euros
for
a
party
of
4
you
want
to
leave
with
a
feeling
of
excitement
and
ideally
also
a
memory
of
a
special
evening.
Unfortunately,
this
was
not
the
case.