5/5 Invisible W. 2 years ago on Google
For
those
foreigners
who
want
to
try
Padthai
in
Thailand,
this
is
one
of
the
most
historical
Padthai
restaurants.
Located
in
Bangkok's
old
city
near
Wat
Poo
Kao
Thong,
they've
started
selling
Padthai
here
before
WW
II.
I
recommend
this
restaurant
to
you
not
only
because
of
its
taste,
but
also
its
architecture.
Howeve,
for
the
taste,
it's
slightly
too
sweet,
too
much
sweet
compared
to
other
Padthai
restaurants
I
have
ever
tried.
Sincerely,
I
would
recommend
the
owner
create
a
new
sauce
which
is
not
sweet.
Lots
of
Thai
people
died
because
of
diabetes
and
sweet
foods
are
not
in
trend.
I
wish
you
could
have
a
keto
diet
menu
for
those
who
don't
like
sweet,
especially
in
seafood
dishes,
and
for
those
who
care
about
their
health
rather
than
solely
delicious.
Padthai
is
actually
not
a
sweet-dominant
dish.
5*
for
the
architecture
but
3*
for
Padthai
without
noodles
(with
noodles
is
an
acceptable
taste,
but
without
noodles
dish
was
really
too
sweet
for
me
and
my
friend
who
came
here
together
today.
My
friend
normally
loves
more
sweet
than
me.
She
always
add
more
sugar
in
her
main
dish,
but
today
she
said
it's
also
too
much
for
her.
Before
making
an
order,
I
already
told
the
waitress
to
prepare
a
less
sweet
dish
for
me.
Still,
it's
too
sweet
for
us.
What
uf
we
don't
tell
her???).