Tredici SOCIAL image

Tredici SOCIAL

Restaurant Italian restaurant Food and drink

😠 The waitress was nice but she recommended me the most nastiest chicken dish that I ever had. It came a bit undercooked and fatty. Jalapeños were added on to the dish without notice. I know this couldn’t have been the best thing on the menu. The sauce to the dish had veal Marsala vibe to it. Very con... People often mention menu, drinks, staff, disappointed, waitress, delicious, service, ravioli, good, nice,


Address

104 Kraft Ave, Bronxville, NY 10708, United States

Website

tredicisocial.com

Contact

+1 914-793-1313

Price rating

$$ $$

Rating on Google Maps

4.40 (126 reviews)

Open on Google Maps

Working Hours

  • Sunday: 11:30 am to 8 pm
  • Monday: Closed
  • Tuesday: 4:30 to 10 pm
  • Wednesday: 4:30 to 10 pm
  • Thursday: 4:30 to 10 pm
  • Friday: 4:30 to 11 pm
  • Saturday: 4:30 to 11 pm

Featured Reviews


Frequently mentioned in reviews: menu (9) drinks (8) staff (8) disappointed (7) waitress (7) delicious (7) service (7) ravioli (7) good (6) nice (6)
Reviews are sorted by relevance, prioritizing the most helpful and insightful feedback at the top for easier reference.
  • 3/5 Susan T. 9 months ago on Google
    Service was good...but I was surprised and disappointed that the oven roasted chicken special was only a half of a chicken breast! Really,? you serve only a half??? Your prices suggest a whole! It was tasty but not planning to come back any time soon.
    2 people found this review helpful 👍

  • 1/5 Sasha P. 9 months ago on Google
    The waitress was nice but she recommended me the most nastiest chicken dish that I ever had. It came a bit undercooked and fatty. Jalapeños were added on to the dish without notice. I know this couldn’t have been the best thing on the menu. The sauce to the dish had veal Marsala vibe to it. Very confusing with chicken. I had high hopes because the way things were described on the menu by the waitress. Anyway, we ordered drinks and they were literally juice. The waitress also recommended the raving meatballs and when we received them, they were so tough. Almost broke a tooth. The best thing on the menu was the tiramisu we had for dessert. Service was ok because the waitress wasn’t attentive at all.. left highly disappointed.
    2 people found this review helpful 👍

  • 3/5 Anthony k. 1 year ago on Google
    I've been looking forward to coming to this restaurant for a long time. We wanted to celebrate Valentine's Day early and go to a nice place. We picked this restaurant because it's a Michelin cited restaurant and we're told the food was very good. When we got there only a few tables were taken, and they gave us a tiny little table in the back corner, so we asked for a more open till table and they did kindly put us there. The Restaurant is not that big , maybe 15 tables inside, and it's quite dark. Dark to the point you can't see the menu or the food you're eating. I don't love the decor which was kind of eclectic and kooky. they do have a very full and beautiful bar for people to eat. Our waiter came over and asked for our order, he looked like he was in high school. As I looked around most of the wait staff looked extremely young. I understand COVID made it difficult to find staff but at a fine restaurant this it is unfortunate. We ordered drinks and looked at the menu. It's a good menu with several interesting appetizers. The one thing I noticed was there's no prices on any of the items in the specials. I found this annoying. Anyways we ordered our appetizer, we shared a very delicious plate of calamari. For the entrees my wife got the veal scallopini with a side of spaghetti and I got the view chop. Both were delicious. When we looked at the dessert menu, again there were no prices. I find this very unpleasant. Not that there's anything there I can't afford but I like to know what things cost. Don't you!
    2 people found this review helpful 👍

  • 2/5 Maxine N. 10 months ago on Google
    Good service but I got incredible heartburn from the Kobe beef truffle oil ravioli. They used way too much truffle oil! It was truffle oil soup! And there was barely any meat in the very thin, too-Al dente ravioli. The decor was tacky: black velvet wallpaper with bad red art- like a cheap 80s disco.
    1 person found this review helpful 👍

  • 5/5 DIANE F. 2 years ago on Google
    We had brunch and celebrated my niece's birthday. We dined outside. We had great service by Anthony and his brother. The food was delicious and not too expensive.
    1 person found this review helpful 👍

  • 3/5 Trevor J. 2 years ago on Google
    It is a very appealing and hip spot. A little disappointed in the service, food and dining experience. Meals were plated well and sounded scrumptious yet the taste did not live up to the description on the menu. After ordering, the meal took what felt like forever to reach the table which would explain the lukewarm presentation and you know that does sit well with waffles, eggs or chicken. The server although nice really wasn’t that attentive in returning to the table even at the very end to receive the bill that took forever, ultimately being retrieved by another attendant. I’ll revisit for another go at it, because it looks promising.
    1 person found this review helpful 👍

  • 3/5 Greg G. 11 months ago on Google
    I ordered a grey goose dirty martini up. not an enjoyable drink . too much olive juice. previously, a different bartender made a better one. the pappardelle bolognese as ‘soupy’ & lacked a robust meaty flavor associated with some of the best bolognese served in lower westchester. atmosphere was not very welcoming.
    1 person found this review helpful 👍

  • 5/5 Andrew F. 1 year ago on Google
    Had a few different pastas, everything was flavorful, tasty, and fresh. Had the ravioli, gnocchi, lobster grilled cheeses. Better than some of the other nearby spots.

  • 5/5 Ellen S. 10 months ago on Google
    Friend and I had brunch recently, the "eggs benny" were delicious along with roasted potatoes and divine greens. Emily our server was so pleasant. Thank you for a lovely brunch.

  • 2/5 Local G. 9 months ago on Google
    The service is the best part of Tredici, unfortunately I don’t get full off of nice staff. The food is disgusting. The calamari was gross. The spicy shrimp was weird. I had high hopes for the “famous” meatballs and was left very disappointed at those stones they tried to pass for meatballs. The Kobe beef ravioli was so tough and dry with barely any meat drenched in oil. The fries for both steak orders were burnt to a crisp. The staff while very nice kept messing up aspects of our orders and forgetting things. When it came to sing the birthday girl happy birthday they played some loud terrible Spanish song out of literally no where. I know exactly why the Spanish song was chosen and they’re not low with that micro aggression. Very weird. The decor is pretty cool but it’s just too dark in there I could barely see the menu.

  • 5/5 Altek 1 year ago on Google
    I've never had a bad meal here. Get the meatballs, they're amazing. Prices are a bit much but the taste will make you not care.

  • 3/5 Ana 1 year ago on Google
    Inside Out Meatballs were good, but very salty. I ordered the Garganelli pasta that also was good, but so much salt again on the sauce! For desert I had the Nutella Canolli which was false advertising - not a single taste of Nutella in it. It had a chocolate cream which was okay, but disappointed getting a thing that I thought it came with Nutella when it didn’t!

  • 5/5 kimberly r. 1 year ago on Google
    I came to dinner with my neice and to my surprise EVERYTHING was amazing!! From the delicious food to the courteous staff and the sexy ambiance. I was beyond pleased and can't wait to come back!! I highly recommend this spot!!

  • 5/5 Nicole R. 1 year ago on Google
    The food, drinks, and service here are all phenomenal! The waitstaff were friendly, knowledgeable, and fast. The drinks were creative and refreshing. The owner came out and spoke to us about the food as well. Definitely try the meatballs - so well done!

  • 5/5 Franco D. 2 years ago on Google
    We eat here weekly and this place never disappoints. The owner/manager Michael is there every single day and he runs a phenomenal ship. Staff is amazing... Gabby, Mike, Gio, Brianna... everyone there is a delight and excellent at their job. Now... the food is ALWAYS on point... from the innovative and oh-so-tasty appetizers, to the amazing steaks and fresh fish to the outstanding pastas...you cannot go wrong. The veal chop parmigiana is dream-worthy! Cocktails are just fantastic! Go! I cannot imagine ever being anything but thrilled at this place.

  • 5/5 Jasmine H. 3 years ago on Google
    Tredici is one of my favorite restaurants of all time. Tredici serves Italian food with a modern and urban twist to all of their dishes. The meatballs are the best! Between the staff, attention to detail, taste of food, it is a must on your list. I had my boyfriend's 30th birthday and they were extremely accommodating. Thank you Mike! Highly recommend.

  • 2/5 Neal W. 1 year ago on Google
    Very disappointed. Ordered Kobe beef ravioli for 27 only came 5 ravioli which is not enough for a dinner portion. The ravioli is undercooked and the edge is very firm. Ordered an old fashioned, and bartender added water to it. Who made old fashioned with water?

  • 2/5 Annie O. 2 years ago on Google
    Ugh. Came here two years ago and it was amazing. This time around was so disappointed. The servers, although very nice, don't know anything about service. Took forever just to be greeted when we got to our seats. Took forever to get our drinks. Took forever to get a second drink and we wanted to just cancel them but couldn’t find a waitress to do so lol. And we asked a different waitress for bread and she pretty much ran away because she wasn't our waitress (it wasn't even busy). The food sounded amazing but was super salty and wasn't fresh. Also, very small portions. There's way better places in Bronxville. Don't waste your time here.

  • 5/5 Lisa D. 1 year ago on Google
    One of the most interesting menus!! Lobster sliders and watermelon salad were pretty irresistible but I decided to eat lite and had the branzino over broccoli rabe with charred lemon 😋😋😋. Absolutely delicious! Even my cocktail was made to perfection. My new favorite destination especially for special evenings because this is a very special experience.

  • 5/5 Luiggi R. 2 years ago on Google
    Nice restaurant with great staff. Both the food and drink menus have variety. Absolutely fantastic food and atmosphere. There are indoor and outdoor dining options available. It is a relatively small restaurant so there are not many tables available. Definitely a place to dine at if you want to impress someone. I will definitely be returning as everything about this place was just so pleasant.

  • 5/5 Ugo C. 2 years ago on Google
    I've been to Tredici 4 or 5 times for drinks. The bartenders have always made excellent drinks. They have a great selection of liquors and take great care in making the drinks. The atmosphere is very social and friendly... by both the staff and fellow customers. I've also been for dinner and the food was excellent.

  • 5/5 T C. 1 year ago on Google
    The food was delicious, very good service, outdoor dining available. Highly recommended.


Call +1 914-793-1313 Open on Google Maps

Amenities


  • Pets
    • ✓️ Dogs allowed outside
  • Payments
    • ✓️ Debit cards
    • ✓️ Credit cards
  • Offerings
    • ✓️ Beer
    • ✓️ Wine
    • ✓️ Coffee
    • ✓️ Alcohol
    • ✓️ Spirits
    • ✓️ Cocktails
    • ✓️ Comfort food
    • ✓️ Small plates
    • ✓️ Vegetarian options
  • Popular for
    • ✓️ Lunch
    • ✓️ Dinner
    • ✓️ Solo dining
  • Accessibility
    • ✓️ Wheelchair-accessible toilet
    • ✓️ Wheelchair-accessible seating
    • ✓️ Wheelchair-accessible car park
    • ✓️ Wheelchair-accessible entrance
  • Dining options
    • ✓️ Lunch
    • ✓️ Brunch
    • ✓️ Dinner
    • ✓️ Dessert
    • ✓️ Seating
  • Service options
    • ✓️ Dine-in
    • ✓️ Delivery
    • ✓️ Takeaway
    • ✓️ Outdoor seating

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