5/5 Kay F. 1 year ago on Google
I
found
this
restaurant
to
be
a
really
good
experience.
You
can't
help
but
notice
the
beautiful
rugged
atmosphere
of
it
but
you
can
feel
how
well
kept
and
clean
that
atmosphere
is.
The
menu
has
a
lot
of
great
selections
and
I
have
to
smile
when
I
think
of
how
rarely
we
hear
somebody
say
"
boy
that
was
a
great
salad
"......
But
it
was
and
I'm
the
one
who
said
it.
I
like
the
fact
that
their
portions
are
very
substantial
and
you
feel
like
you
got
more
for
your
money
in
what
you
ordered.
It
is
also
a
very
varied
menu
with
absolutely
something
for
every
pallet
and
appetite
that
walks
in
there.
If
you
check
out
the
menu
carefully
you'll
find
they
also
give
you
an
opportunity
to
have
a
half
portion
of
two
different
servings,
for
example
a
half
a
bowl
of
lobster
bisque
and
half
a
salad
in
order
to
complete
a
full
meal.
It
gives
you
a
chance
to
check
out
the
flavors
of
other
things
that
they
offer.
They
have
a
great
French
onion
soup
and
I
wasn't
kidding
when
I
said
their
house
salad
is
absolutely
delicious
and
loaded
with
many
tasty
and
healthy
bites.
They
also
have
a
full
bar,
outdoor
seating
in
the
back
which
almost
whisks
you
away
to
a
really
nice
atmosphere
where
you
have
no
choice
but
to
relax
and
enjoy.
In
the
winter
they
have
a
roaring
fireplace,
nice
tall
ceilings
that
give
you
the
feeling
of
a
luxurious
lodge,
and
a
wait
staff
that
knows
how
to
take
care
of
its
clientele.
Friendly,
knowledgeable,
efficient,
welcoming
and
delicious........
These
are
words
that
can
easily
apply
to
the
Burntwood
tavern.
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