5/5 Dawn G. 8 months ago on Google
Visited
during
the
soft
opening
this
weekend.
The
interior
is
beautiful,
bright
and
cheerful.
Interior
palette
is
a
pale
robins
egg
blue
with
bare
brick,
wood,
and
orange
details.
We
ordered
Masala
Chai
and
Cardamom
Chai
Teas,
chocolate
croissant
and
a
brownie.
everything
was
delicious.
Sat
down
near
the
big
bright
front
widow
to
wave
at
passers
by
who
waved
back
enthusiastically.
This
neighborhood
has
been
waiting
so
long
for
something
to
open
here.
I
hope
it
continues
to
be
awesome
because
we
really
need
it.
There's
a
large
selection
of
specialty
hot
and
iced
coffee
and
tea
drinks
and
fresh
squeezed
juices
$3-$8.
The
baked
goodies
are
great
$3-$6
including
croissants
and
cornetto,
tarts,
eclairs,
muffins,
cannoli
etc.
There
are
6
sandwiches
right
now
$7-$10
available
as
baguette
or
focaccia
with
caprese
as
the
only
vegetarian
option
at
this
moment.
The
cafe
has
NO
OFFICIAL
NAME
and
owners
Diego
&
Wilson
would
like
everyone
to
call
it
what
they
wish.
Customers
started
calling
the
shop
St
Paul’s
Cafe,
but
runners
up
are
283
and
Cafe
Liberty.
The
logo
is
an
illustration
of
the
cast
iron
column
at
the
front
door
as
the
trunk
of
a
coffee
tree.
As
per
Diego,
the
menu
is
simple
for
now
and
will
expand
with
new
breakfast,
egg
and
possible
lunch
plate
options.
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