5/5 Keshwan N. 11 months ago on Google
Had
the
pleasure
of
staying
at
the
Cabot
Lodge
for
4
nights,
had
the
entire
place
to
ourselves
for
most
of
the
time,
which
made
it
even
nicer.
The
hosts
Brad
and
Briedie
are
helpful,
attentive
and
responsive.
The
rooms
are
spacious
and
beautifully
decorated.
We
stayed
in
the
Pomona
room
and
the
fireplace
provided
a
nice
touch.
The
bathroom
was
spacious,
with
a
shower
and
bath
tub,
and
also
warm
thanks
to
the
underfloor
heating.
The
mini
bar
was
well
stocked
and
had
a
nice
selection
drinks
including
beer
and
local
wines.
Rod,
the
in-house
chef
went
out
of
his
way
to
ensure
that
we
got
to
sample
the
best
produce
that
the
area
has
to
offer
through
his
culinary
delights
including
Bluff
Mountain
Oysters,
Trout,
Venison,
Lamb
and
Salmon.
The
desserts
were
also
divine
and
we
found
ourselves
in
food
comas
after
every
dinner.
The
lodge
is
situated
on
a
beautiful
farm
and
there
are
a
number
of
scenic
walks
available
on
the
property.
The
40°c
outdoor
hot
tub
was
amazing,
especially
when
the
outside
temperature
was
5°c.
We
were
also
fortunate
enough
to
have
snowfall
on
our
final
day,
which
made
every
even
more
enchanting.
A
daily
highlight
was
feeding
the
resident
ponies
(Al
Capony
and
Pony
Soprano)
-
they
love
apples!
We
had
an
amazing
stay
and
would
recommend
Cabot
Lodge
to
anyone
looking
for
a
luxurious,
peaceful,
romantic
getaway.