2/5 Sarah G. 2 years ago on Google
UPDATE
11/01/2021
I
was
a
bit
disappointed
the
last
couple
times
I
have
been
in.
The
bread
while
now
it
comes
in
a
nice
wrapping
with
logo,
I
am
not
sure
if
they
changed
the
recipe,
but
it
has
been
dry,
and
very
crumbly,
like
it's
days
old
when
I
bought
it.
The
other
thing
is
the
price
per
loaf
went
up.
The
loaf
used
to
be
9
dollars
and
you
called
the
day
before
to
pre-order
it
for
the
following
day,
always
fresh.
Now
the
loaves
are
$15
dollars
but
they
are
available
everyday
without
calling
ahead
and
taste
old.
On
top
of
that,
the
pumpkin
raisin
muffin,
and
lemon
poppyseed
cookie
I
purchased
with
my
bread
were
both
burnt
and
dry.
I
drive
from
Mustang
to
Downtown
just
to
come
here,
and
I
really
was
so
disappointed
that
I
wasted
the
time
and
the
money
to
come
here.
The
gluten
free
selection
is
vast
plus
I
believe
it's
almost
all
vegan.....
Which
doesn't
make
any
difference
to
me
because
the
taste
speaks
for
itself
!
I
ordered
2
gluten
free
loaves
and
ate
an
entire
loaf
of
bread
before
the
day
was
over....
I
know
not
the
healthiest
but
the
taste,
texture,
chewy,
rich
flavor
was
the
best
hands
down.
Aside
from
my
mother
in
laws
gluten
free
cooking,
this
is
one
I
cannot
shut
up
about!
Love
love
love
the
food,
atmosphere
and
options
for
everyone
โฅ๏ธ.
Do
yourself
a
favor
if
you
work
in
the
area
to
go
and
try
it
out!
The
cookies
and
muffins
are
amazing!