We visited Sat 8-10 during happy hour. A nice enjoyable atmosphere. Fish n chips were acceptable... A little overcooked. The coleslaw and fries were great! The bacon blue burger was perfect!!! The burger did not come with mayo or ketchup... BUT, it did not need it. I only added ketchup. They had some guest breweries. We enjoyed the local flavor!

Had a very good experience. Nice atmosphere, friendly staff. Music was at a good volume, could have a conversation while also being able to hear the music. I also appreciated the menu being a single (double sided) page. So picking something to eat was a lot easier. I ordered a Lavender Mojito, I asked for them to make it less citrusy and more minty and they nailed it. It was a very tasty drink and very reasonably priced. I am definitely ordering it again. For my meal I ordered the Fried Chicken Sandwich with Bacon Ranch, which comes with fries, salad, or soup of the day. The soup of the day was a beef chili which I opted to get. The sandwich was ok, a little messy which isn’t a big deal but the chicken itself was kind of bland. The chili on the other hand was tasty and I would get it again. I’ll be back to try other things, I would suggest checking it out if you’re in the area.

I absolutely love Cooper Point Public House! It has a warm and rustic charm from the moment you walk in all the way down to the food presentation. It's menu while small still has something of value for everyone. I can honestly say they have the best and I mean THE BEST buttermilk pancakes EVER! Lunch is great too! I also love their sustainability focus, by locally sourcing, composting, and utilizing paper straws. Let's not forget the staff who work hard to provide you with a fabulous experience, quick service, suggestions, and a kind smile.

Delicious food, fresh ingredients, friendly staff, clean, and we loved the tunes! The chef even brought out our food to help out his teammate. The dishes we had were balanced and oh so tasty! Thank you for a lovely lunch!

Good food and good portions. I got the public skillet. And my gf got the veggie. 🤙🏼🤙🏼

Friendly service, great food. We had a a really nice server, who, no fault to her, was spread way too thin. Every step of the night was really slow, an hour and 15 minutes to get our food. I had a cup of the 7 onion soup which had great flavor, only problem, it was barely warm. We had an order of the onion rings which were very very good! I also had the chicken bacon ranch with fries, that sandwich is so good!! Thick bacon, the fried chicken is crunchy and moist, tons of flavor! The fries were good, I liked the seasoning, but they were cold. I think this place is just understaffed. Great staff and amazing food, just need another server or 2 on shift. One server for a restaurant and bar is not enough, made for long waits and cold food.

Truly embodies the three star "it's okay." The service was good, the resturant looked nice and prices were fair. But it was probably the plainest food I have ever had. I had the impossible patty on a pub burger and my fiance had one of the sandwiches with beef and we both agreed it was extremely plain food. It wasn't bad or anything, just... a lot left to be desired.

My first visit and I'm impressed. Menu offers some standard burgers but also many way more interesting items. I'll definitely go back to try more. Apps were garlic fries and calamari; both good. Had a brisket bowl thing. Like a sandwich made in a sourdough bowl. Was excellent. Wife had Brisket Stroganoff. Also excellent. Pretty normal pub style decor. Quite large booths. Music was low enough for conversation and service was good.

Good food but the price is a bit higher than I think it should be so can't give it 5 stars. We have gone here several times over the years and were underwhelmed when they first opened. Much happier with the food now. Calamari was actually really good and tender, not overcooked. Bacon Bleu Burger was super tasty. We split it since we try not to overeat. Side of tomato soup was really tasty too. Service was friendly and prompt. I think the only thing holding them back from being packed all the time is the price. Not crazy expensive though, so I recommend you go give them a try if you haven't been there in a while.