1/5 Ebony-Charisse B. 1 year ago on Google • 4 reviews
My
husband
and
I
came
to
try
the
Fufu
with
egussi,
as
many
of
our
friends
recommended
this
place
and
this
dish
specifically.
We
came
in
and
were
standing
around
by
ourselves
for
a
couple
minutes
to
be
greeted
and
told
to
sit
anywhere
and
were
given
menus.
Looked
over
the
menus
and
waited
15-20
minutes
for
the
waitress
to
come
back
to
our
table
to
take
our
orders.
We
ordered
the
fufu
with
egussi
and
my
husband
got
fried
chicken
with
cabbage
and
rice
and
an
appetizer
of
fried
plantains.
His
food
came
out
in
20min.
then
my
food
took
another
15-20
minutes
after
his.
By
the
time
I
got
my
food,
I’ve
already
grown
very
inpatient
just
to
be
very
disappointed
in
the
egussi.
It
didn’t
taste
seasoned
at
all.
They
used
canned
spinach.
The
after
taste
left
in
your
mouth
after
eating
canned
spinach
overpowered
the
whole
dish.
Then
to
top
it
off,
they
dumped
the
egussi
over
hard
fried
scraps
of
chicken,
the
chicken
wasn’t
made
with
the
egussi.
It
was
hard
to
break
the
hard
fried
chicken
a
part
to
mix
with
the
egussi
and
fufu,
the
small
pieces
of
chicken
was
hard
as
bark
and
unseasoned
(also
can
tasted
the
bitterness
of
the
old
grease
on
the
chicken,
should
consider
changing
out).
Then
a
few
minutes
after
finally
receiving
my
meal,
the
appetizer
came
out
(fried
plantains).
By
then
I
got
up
to
stand
at
the
payment
station/bar
to
wait
for
the
waitress
to
pay
for
our
food
and
get
to-go
trays
cause
my
appetite
was
shot
at
this
point…
The
waitress
never
checks
to
make
sure
you’re
good,
ask
if
the
food
is
good,
if
you
need
anything
else.
You
have
to
chase
her
down
for
service…
No
smiles,
felt
as
if
were
an
inconvenience
there.
Music
was
good
though.
Just
an
all
around
unpleasant
first
experience,
waste
of
my
money
and
afternoon.
I
do
not
recommend.
1 person found this review helpful 👍