1/5 Aimee O. 3 years ago on Google
If
I
could
give
it
0
stars
I
would.
Firstly
I
called
on
December
28th
for
a
reservation
for
3.
Was
told
only
two
can
be
seated
on
January
1.
I
agreed.
My
guest
and
I
arrive
to
our
8:30
reservation,
with
a
long
line
of
people.
No
order
so
we
had
to
ask
which
was
the
line
so
we
don’t
skip
anyone.
The
guest
directed
us
to
the
right
place
and
one
informed
us,
they
are
still
waiting
to
be
seated
for
a
8pm
reservation.
It
was
8:42pm.
Eventually
we
get
to
the
hostess
and
she
literally
says
we
have
no
reservation.
I
asked
to
speak
to
a
supervisor
which
took
10
mins
in
front
of
eating
people
because
it
started
to
rain.
He
also
mentioned
there
is
no
reservation.
We
had
to
pull
up
our
call
log
which
showed
the
number
to
their
restaurant
and
the
2
mins
long
call.
And
still
the
supervisor
named
Kevin
says
“you
may
have
called
to
make
a
reservation
but
we
can
not
find
it
and
can
not
accommodate
you.”
With
service
like
that
I’d
leave
and
make
sure
to
inform
everyone
the
mistreatment
I
received
especially
if
the
restaurant
has
a
decent
rating.
However,
there
is
a
10pm
curfew
in
place
and
we
had
no
other
choice
if
we
wanted
to
eat
tonight
as
there
is
not
a
single
establishment
not
even
a
gas
station
to
sell
chips.
Nothing.
So
to
not
suffer
a
night
with
no
food
we
had
to
deal
with
the
ignorance
this
supervisor
and
his
staff
has
bestowed
upon
us.
After
a
good
20
mins,
he
decides
to
sit
us
down
for
a
reservation
he
can
not
find
but
we
have
proof
we
made
saying
“he
can
not
promise
to
serve
everything
on
the
menu.”
We
are
now
seated
at
9pm.
A
young
brown
skinned
beautiful
girl
served
us.
She
was
sweet.
We
put
in
an
order
for
appetizers.
Because
we
didn’t
want
to
make
it
tough
we
ordered
a
simple
calamari
and
salad.
It’s
now
9:36pm
and
nothing
has
come
out
but
chicken,
the
chicken
that
belongs
in
my
salad.
So
I
ask
them
to
take
it
back
cause
it’s
now
cold
so
I
can
enjoy
with
my
order.
We
are
now
literally
speaking
to
3
different
waiters
and
Kevin
the
supervisor
who
if
offering
NO
solution,
NO
comfort,
NO
accommodation.
Just
saying
he
can’t
control
the
kitchen
and
it’s
backed
up
orders
lol
(in
case
you’re
wondering
my
guest
is
a
black
woman
and
I’m
a
brown
skin
Afro
latina.)
we’re
the
only
people
of
color
in
the
restaurant
so
I’m
not
sure
what’s
at
play
here.
Just
so
you
can
catch
my
drift.
Everyone
has
a
plate
of
food
in
the
restaurant
but
us.
It’s
now
9:42
and
the
appetizers
come
out.
(Remember
there
is
a
10pm
curfew.)
and
as
we
start
to
eat
our
appetizers,
10
mins
later
the
main
dish
arrives
leaving
us
no
time
to
enjoy
our
appetizers.
I
ask
for
it
to
be
wrapped
and
we
move
to
main
dish.
By
the
way,
there’s
no
napkins
and
it’s
the
3rd
time
I
ask
for
utensils.
I
finally
eat
my
main
dish.
The
food
was
decent.
But
does
not
make
up
for
the
service.
The
bill
for
2
people,
with
the
experience
we
had
comes
out
to
$150.
It’s
nothing
to
me
but
this
was
not
worth
$150.
I’d
rather
spend
that
in
McDonald’s
and
I’d
have
better
service.
I
listened
to
two
other
tables
as
everyone
was
preparing
to
leave
due
to
curfew
and
one
table
said
they
waited
an
entire
hour
for
food.
While
another
table
with
a
young
boy
mentioned
food
was
good
but
he
was
surprised
how
long
it
took
to
come
out.
So
it’s
maybe
safe
to
say
it
wasn’t
a
race
thing
but
an
overall
lack
of
hospitality,
accommodation
and
respect
in
general.
They
have
no
type
of
customer
service
etiquette
here
so
if
I
can
I
will
give
the
entire
place
a
0
out
of
5
stars
and
I
will
not
recommend.
The
island
has
tons
of
high
end
restaurants
with
better
views,
better
food
and
better
service.
I
love
aruba
but
Yemanja
is
a
sad
location.
And
they
should
lose
the
name.
It’s
beyond
disrespectful
to
be
named
after
a
powerful
Orisha
and
it’s
service
is
disappointing
and
appalling
altogether.
If
you’re
looking
for
a
restaurant,
anything
on
palm
beach
is
good
and
Flying
Fishbone
gets
5
stars.
Beautiful
view,
location,
food
and
service.
When
you
go
ask
for
the
server
Luwatani!
She’s
a
doll.
And
gives
good
recommendations.
