5/5 Philip Q. 2 years ago on Google • 219 reviews
Went
here
on
two
separate
occassions.
Very
good
food
if
prepared
freshly.
A
tip
here:
order
inside
the
premises
past
the
hot
holding
counter
where
the
daily
menu
specials
(12.95
afl)
are.
Otherwise
the
employees
would
not
be
able
to
notice
you.
Most
are
situated
inside
kitchen
area
or
by
the
register
.
I
did
order
the
from
the
daily
special,
but
would
not
recommend
unless
you
get
when
it
is
freshly
made
in
the
morning.
This
time
I
went
here
in
the
afternoon.
I
ignored
my
best
judgment
and
gave
into
temptation.
The
sweet
sour
pork
chop
I
had
lost
most
of
its
tenderness
and
moisture.
Rice
was
of
the
parboiled
variety
and
the
green
beans
and
corn
were
of
the
frozen
kind.
Big
mistake.
On
the
other
hand
the
Jack's
burger
(15.95
afl)
was
excellent
took
about
15
min
to
prepare.
Patty
was
moist
and
of
hefty
size.
Bacon
was
lean,
crisp
and
plentiful
and
was
not
salty
at
all.
It
came
with
a
side
of
thick
cut
fries
which
had
the
right
amount
of
salt.
I
ordered
the
meatballs
(3.95
afl
each).
They
were
quite
hefty
and
dense,
but
readily
can
be
cut
with
a
fork.
They
were
the
size
of
a
handball
and
had
the
seasoning
of
Vienna
sausages,
that
was
the
point
of
reference
for
their
seasoning.
The
gravy
on
top
was
nice
as
well.
Next
day
I
went
to
get
something
refreshing.
I
had
the
chef
salad
(12.95
afl).
It
was
fresh
with
the
romaine
lettuce,
ham,
cut
into
bite
sized
segments.
It
had
a
whole
boiled
egg
sliced
on
top.
Bacon
was
the
same
as
the
burger,
deep
fried
and
very
crisp.
Not
greasy
at
all
and
generous
in
quantity.
Dressing
bottles
for
the
salads
are
in
the
condiment
area
in
front
of
the
registers.
The
smoked
salmon
baguette
(15.95
afl)
had
a
choice
of
white
or
whole
wheat
bread.
Not
crisp
like
a
real
baguette,
but
still
decent.
Inside
were
capers,
red
onion,
tomato,
and
arugula.
It
is
served
with
a
dollop
of
tuna
salad
on
the
side.
Very
good.
I
would
go
back
here
every
time
I
shop
at
Super
Food.
The
fare
is
much
more
better
than
quick
service
establishment
I
have
been.
Be
sure
to
order
the
food
that
is
made
to
order.
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