5/5 Uttam P. 1 year ago on Google
I
must
say
that
I
had
an
absolutely
delightful
experience
trying
out
their
signature
dishes.
One
of
my
favorites
was
the
kandabhaji,
which
was
crispy
on
the
outside
and
had
a
perfect
blend
of
spices
on
the
inside.
The
dish
was
served
hot
and
was
accompanied
by
a
tangy
chutney
that
complemented
the
flavors
perfectly.
Another
dish
that
stood
out
to
me
was
the
misal,
which
was
bursting
with
flavors
and
had
just
the
right
amount
of
heat.
The
combination
of
sprouts,
farsan,
and
spices
was
simply
amazing,
and
I
loved
the
fact
that
it
was
served
with
freshly
baked
pav
Last
but
not
least,
I
must
mention
the
kothmir
vadi,
which
was
a
revelation.
The
crispy
outer
layer
gave
way
to
a
soft
and
flavorful
filling
made
of
coriander,
coconut,
and
spices.
It
was
a
perfect
blend
of
textures
and
flavors
and
was
a
perfect
ending
to
my
meal.
Overall,
I
had
an
amazing
experience
at
Shree
Datta
Snacks
Hotel,
and
I
would
highly
recommend
it
to
anyone
looking
for
authentic
Maharashtrian
snacks.
The
food
was
fresh,
flavorful,
and
served
with
a
smile,
and
I
cannot
wait
to
visit
again.
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