3/5 Ashley A. 1 year ago on Google
For
Indian
food
that's
beyond
your
textbook
Irish
Indian
shop,
5
stars.
For
a
foreigner,
don't
hold
out
on
the
2
stars
off
please,
dine
in
or
takeaway,
credit
to
the
chefs!
The
atmosphere
of
this
place
was
great.
And
old
house
converted
into
a
cozy
intimate
setting
with
all
its
creaks.
The
seating
is
a
mix
of
benches
and
couple
separate
chairs
and
tables
to
seat
15-20
i
think.
They've
got
fixed
menu
with
a
special
of
the
day.
Also
your
typical
drinks
menu
too.
Cutlery
and
plates
are
that
rustic
steel
which
goes
with
the
theme
of
the
lighting
and
setting.
Food
portions
were
nice
and
you
can
either
go
with
1
bread
and
some
rice
or
3
breads
for
2
for
a
decent
meal
if
ordering
dishes
besides
biryani.
The
food
itself
was
yum!
Healthy
change
to
the
typical
korma,
butter
chicken,
tikka
masala
copy
paste
shops
out
there.
We
had
the
black
dal
and
goan
chicken
with
the
chicken
biryani.
Dal
was
closest
to
dal
makhni,
the
goan,
bursting
with
flavours
and
alive
in
your
mouth
and
the
biryani
was
reminiscent
of
a
south
Indian
biryani
(one
off,
differs
from
each
region)
Now,
the
cons
of
Kerala
kitchen.
I
think
this
place
took
the
name
literally.
As
a
keralite,
the
only
thing
Kerala
was
the
kitchen
staff
maybe,
the
folks
at
reception
and
maybe
2-3
dishes.
Kerala
is
a
one
part
of
South
India.
Indian
cuisine
is
quite
diverse
and
keralite
food
is
dying
of
recognition
in
Ireland.
Expecting
some
menus
and
decors
or
wait
staff
from
kerala
was
a
disappointment.
I
ran
down
from
seating
to
chat
in
Malayalam
(language
in
kerala)
with
the
staff
manning
the
phones
to
discuss
kerala
food
and
options
rather
than
having
a
convo
about
it
with
the
waiters
and
be
thrilled
with
various
menu
options.
What
i
thought
was
finally
a
representation
of
this
cuisine
of
Indian
food,
away
from
the
stereotypes
was
short
lived
and
we
settled
for
the
goan
dish,
Indian
dal
and
Tamil
biryani.
A
quintessential
for
keralite
menu
is
food
like
porotta,
beef
fry,
appam,
fish
moilee,
puttu..
something
to
excite
the
various
wonderful
flavours
but
we
had
to
resort
to
the
usual
Indian
(with
a
twist),
a
couple
South
Indian
dishes
with
your
guaranteed
favourite
North
Indian
cuisine.
If
you're
in
the
mood
for
brilliant,
delicious
food
and
good
atmosphere,
Kerala
kitchen
is
right
up
your
alley
with
affordable
prices
too.
If
you
want
to
experience
the
menu
and
immerse
for
an
experience
from
God's
own
country
a.k.a
Kerala,
humbly
look
elsewhere.
Nonetheless,
support
such
places
for
trying
to
keep
up
in
this
Irish
economy.
Much
love,
nanni!
P.S.
for
inspiration
on
modern
keralite
food
joints
outside
kerala,
have
a
look
at
Kerala
cafe
chain
in
Vasai,
India.