They make pizza the best way with provolone instead of mozzarella. Same texture with better flavor. I prefer the thin crust. Favorite pizzeria in area.

Yum! We hadn't had a pizza in quite a while so we decided to give it a try. So glad! They have a nice variety of toppings, a choice of thin, pan, or stuffed crust style, and good draft beer. A real treat!

This hole in the wall has some of the best pizza in the country. Fresh ingredients, plenty of cheese, and buttery crust. The interior is quaintly western and the staff is friendly.

Very nice and friendly staff with tasty quality pizzas. Great house ranch dressing. My personal favorite is Chiken Ceasar and I highly recommend it.

Good pizza at a reasonable price, this place is like walking back into a slice of Carmel Valley history. Closed on Tuesday and some holidays (like Mothers day) they also serve beer and wine.

The pizza here was very good. The pizza was deep but the dough was still crispy and not soggy or greasy. The bread sticks rocked too. I had never had ranch as a dipping sauce for bread sticks before coming to California, but now I'm a believer! Service was excellent.

My favorite deep dish pizza of all time! Pepperoni and pineapple is my go to order (I know it sounds weird and I was so skeptical when my friend introduced this to me bc I have never liked pineapple on a pizza). If you like traditional pizza this place is a must.

Very good pizza reasonably priced. The waitress should be careful not to chew chewing gum loudely with mouth open while taking the order, it is kind of rude and made me order take away instead of staying in this charming little restaurant