1/5 Shannon A. 2 years ago on Google
If
I
could
leave
a
half
a
star
I
would.
From
the
moment
we
walked
into
the
restaurant
and
were
seated
by
another
server.
We
watched
two
servers
one
blonde
who
cited
we
were
her
table
another
brunette
who
said
no
we
were
another
servers
table.
That's
not
something
you
want
to
discuss
in
front
of
patrons.
We
were
seated
with
our
server
Gail
.
From
the
moment
she
introduced
herself
complained.
She
couldn't
wait
for
the
holiday
season
to
be
over.
She
wasn't
happy
about
her
job.
She
was
upset
from
the
moment
she
walked
in
to
work
as
she
made
sure
to
tell
us
she
was
yelled
at.
We
kindly
told
her
that
it
was
no
problem
and
we
weren't
those
customers
that
would
be
mean
to
help
try
to
turn
her
evening
around.
We
placed
our
order
for
drinks
and
waited
15
minutes
for
those
while
we
listened
to
her
yell
at
the
staff
in
the
kitchen.
We
watched
one
of
the
kitchen
staff
run
out
and
get
silverware
after
being
yelled
at
by
Gail.
After
waiting
an
overly
extended
period
of
time
we
got
fed
up
and
left.
Gail
very
snidlely
said
well
merry
Christmas
to
you.
I
and
my
husband
are
more
than
understanding
people
as
we
have
worked
in
the
service
industry
and
also
the
food
service
industry
but
Gail
needs
an
attitude
adjustment
before
she
is
allowed
to
help.
Being
snarkcastic
in
front
of
patrons
doesn't
look
good
for
a
business.
We
would
have
left
a
large
tip
as
we
again
understand
what
it's
like
to
work
in
the
service
industry.
However
yelling
at
the
kitchen
staff
and
leaving
your
patrons
unattended
was
more
important.
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