3/5 Naseer A. 1 year ago on Google • 353 reviews
The
restaurant
is
located
in
Westmont
in
a
shopping
center
with
other
stores
including
a
Indian
groceries
store
and
as
such
finding
a
parking
space
is
not
easy.
The
restaurant
is
small
with
some
space
set
aside
for
bigger
parties
and
the
number
of
tables
are
limited.
There's
a
wait
to
be
seated
and
we
reached
there
at
peak
time
and
waited
a
good
10
minutes.
The
waiters
and
the
manager
are
preoccupied
and
we
had
to
draw
attention
to
an
empty
table
to
get
seated.
The
menu
is
newly
printed
and
has
a
lot
of
choices
in
different
cuisine
of
India
for
those
familiar
with
it.
South
Indian
cuisine
is
limited
to
dosa
varieties
and
other
rice
based
dishes.
The
masala
soda
is
good
for
those
who
like
the
traditional
"jal
jeera".
There's
no
soda
in
the
drink
itself
but
a
variety
of
Indian
spices
that
aid
in
digestion
and
general
health.
The
onion
rava
masala
dosa
looked
good
when
it
arrived
with
holes
that
I
mentioned
in
my
review
of
A2B's
same
item
but
soon
turned
into
a
nightmare.
The
chef
must
have
forgotten
about
the
dosa
as
it
was
desiccated/dehydrated
beyond
imagination
to
the
extent
the
masala
has
become
dry
and
the
onion
had
caramelized.
I
was
joking
with
my
family
that
the
dosa
was
hard
and
crisp
enough
to
chop
up
vegetables.
I
could
not
even
eat
half
of
it.
The
sambar
is
good
and
a
decent
quantity
but
of
the
chutneys,
only
the
tomato
chutney
is
very
good,
the
coconut
one
is
ok
but
the
third
one
of
fried
lentils
is
insipid,
though
the
quantity
is
once
again
like
the
"tabbaruk"
or
prasad
you
get
in
your
places
of
worship.
At
$12
it's
certainly
not
worth
it.
A
couple
of
ready-made
Gits
rava
dosa
mixes
for
half
the
price,
from
the
next
door
Indian
store
would
have
been
a
better
experience
for
my
taste
buds.
Anyway
the
family
enjoyed
their
items
and
it
seems
like
my
experience
was
the
only
sour
one.
Perhaps
the
illinois
culinary
world
does
not
want
to
satiate
my
penchant
for
a
taste
of
real
onion
rava
dosa.
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