1/5 Kelly S. 8 months ago on Google
The
Good,
The
Bad,
The
Ugly
Equals
Food
Poisoning
My
family
and
I
stayed
at
the
Westin
Playa
Bonita
for
5
nights
to
celebrate
a
birthday.
The
hotel
is
beautiful,
and
the
staff
were
amazing.
The
maids
and
other
staff
members
were
friendly
and
attentive.
The
room
was
beautifully
appointed.
We
had
a
balcony
room
which
faced
the
ocean.
Every
day
we
would
watch
the
ships
line
up
to
enter
the
Panama
Canal.
The
ladies
at
the
Spa
were
just
awesome.
We
enjoyed
the
pool
and
all
of
the
folks
working
in
the
pool
area.
Our
reservation
included
breakfast
and
lunch
as
a
result
of
the
July
4th
special.
However,
the
food
was
horrible!
On
our
first
day,
we
arrived
around
lunch
time
and
ended
up
having
to
pay
for
lunch.
We
chose
to
eat
from
the
buffet
for
a
charge
of
33
dollars.
The
quality
of
the
food
was
terrible.
It
did
not
look
appealing,
but
because
we
were
hungry,
we
decided
we
would
eat
there
and
then
choose
from
one
of
several
restaurants
at
the
hotel
for
our
dinner.
Well,
at
dinner
time
there
was
only
one
restaurant
open
and
that
was
the
StarFish.
The
food
served
at
dinner
was
the
exact
same
thing
that
we
had
for
lunch.
Each
day
the
foods
were
the
exact
same
items
but
prepared
in
various
forms.
Despite
having
several
restaurants
on
site,
only
one
opened
up
at
a
time.
The
same
staff
and
the
same
foods
are
moved
to
the
one
restaurant
that
is
open.
Each
day
the
food
lacked
visual
appeal
and
tasted
like
garbage.
They
did
not
serve
even
a
decent
salad!!
On
the
3rd
day,
I
ordered
A
La
Carte
and
that
was
when
my
problem
began.
The
burger
I
ordered
for
dinner
tasted
delicious,
but
by
the
time
I
could
make
it
back
to
my
room
I
had
developed
stomach
problems.
Each
day
after
that,
I
was
sick,
so
I
started
eating
bread
and
drinking
milk
for
breakfast.
Then
my
daughter
started
feeling
queasy.
By
the
time
we
checked
out
of
the
hotel,
both
my
daughter
and
I
were
feeling
sick.
We
left
the
Westin
and
went
to
the
Sheraton
where
we
stayed
in
our
room
for
3
days.
The
day
after
leaving
the
Westin,
I
was
so
sick
I
ended
up
in
the
emergency
room
with
a
bill
for
over
400.00
and
4
prescriptions.
I
was
diagnosed
with
food
poison.
My
daughter
was
not
as
ill,
but
continued
to
feel
queasy.
We
ordered
food
at
the
Sheraton,
and
we
could
see
the
contrast
in
the
quality
and
freshness
of
the
food.
The
food
at
the
Sheraton
was
superior
to
that
of
the
Westin.
By
the
time
we
left
Panama
we
were
both
ill.
My
daughter
became
ill
on
the
flight
back
to
the
states
and
began
throwing
up
mid-flight.
Once
we
landed
in
Miami,
she
continued
to
be
ill.
I
feel
that
the
food
served
at
the
Westin
was
not
fresh
and
was
of
poor
quality
and
possibly
recycled!
I
believe
that
they
served
leftovers
from
a
period
of
several
days.
I
also
believe
that
there
is
no
chef
on
staff.
Pay
attention
to
the
reviews
about
the
food!
During
the
weekdays,
there
were
never
more
than
10
people
dining
at
one
time.
On
our
last
days
there,
which
was
a
Saturday,
we
counted
20
people
dining
for
breakfast.
For
a
hotel
this
massive,
with
over
600
rooms
and
fully
booked,
that
was
a
sign
that
we
should
have
picked
up
on.
In
addition
to
the
horrible
food,
for
several
days,
I
was
presented
with
a
bill
for
our
meals
and
each
day
they
had
to
get
a
supervisor
to
verify
that
meals
were
included
in
my
room
rate.
Finally
on
the
4th
day,
I
had
the
hostess
go
with
me
to
the
front
desk
to
verify
that
meals
were
included.
I
did
a
review
on
the
Marriott
website,
but
of
course
they
did
not
post
it.
I
also
sent
email
messages
to
both
management
at
the
Westin
Playa
Bonita
and
a
complaint
to
the
Marriott
Corporation
asking
for
reimbursement
for
the
money
I
paid
out
for
the
emergency
services.
Of
course,
I
have
not
heard
from
the
corporate
office
or
management
regarding
my
request.
What
a
nightmare
this
was.
My
advice
is
stay
at
the
Westin,
just
don't
eat
the
food!!!