2/5 Derek L. 1 year ago on Google
Not
as
authentic
as
I
had
hoped.
I
asked
for
Spicy,
and
it
didn't
make
me
sweat.
Ordered
the
Butter
Chicken,
Beef
Masala,
Naan
and
Mango
Lassi.
The
curry
was
flavorful
but
not
hot
and
spicy.
I
am
from
Canada,
used
to
having
East
Indian
cooked
and
served
by
East
Indians.
The
Naan
was
okay
but
it
was
fried
not
baked.
And
the
Lassi
had
too
much
yogourt
with
no
nuts
or
toppings,
my
Pinoy
friend
I
brought
(his
first
time
eating
Indian)
didn't
like
the
Lassi,
so
I
had
to
finish
it.
Kinda
pricey,
and
we
ordered
too
much
food
for
2
people,
each
dish
can
feed
3
hungry
persons.
After
drinking
my
friend's
Lassi,
I
couldn't
move
for
a
few
hours.
REPLY:
I
was
thinking
about
changing
my
rating
to
a
3,
but
after
receiving
your
reply,
I
have
decided
to
change
it
to
a
2.
Google's
description
is
their
description,
everyone
that
posts
reviews
is
considered
a
"Local
Guide".
If
you
noticed,
my
last
name
is
Muslim.
I
am
half
Filipino-half
Pakistani.
My
Dad
was
born
in
Northern
India
and
crossover
into
Pakistan
(Punjab)
after
the
holy-war/separation.
I
am
from
Canada,
in
fact,
I
spent
the
first
two
years
of
the
Pandemic
in
Port
Coquitlam,
right
across
the
Port
Mann
Bridge
from
Surrey
BC.
You
will
see
that
I
have
posted
pictures
from
"Taste
of
Punjab"
in
Surrey
with
my
pictures
receiving
10-16K
views.
In
other
words,
I
know
what
I
am
talking
about
when
it
comes
to
Indian
food.
1)
The
Naan
was
cooked
on
a
frying
pan,
right
in
front
of
me,
so
don't
tell
me
that
it
was
cook
in
a
Tandoori-oven,
I
was
explaining
that
to
my
Pinoy
friend
when
I
was
in
the
restaurant.
2)
And
Lassi
is
often
prepared
with
nuts
or
toppings.
Just
because
your
"Sweet
Lassi"
has
toppings,
doesn't
mean
that
I
was
incorrect
in
selecting
Mango
"Lassi".
3)
After
we
finished
eating,
I
mentioned
to
the
Pinoy
waitress
that
I
requested,
"Spicy!"
She
replied,
that's
as
spicy
as
it
gets,
they
don't
have
"Super
Spicy".
I
agree
with
you,
I
prefer
my
curry
(and
other
foods)
not
too
spicy,
so
I
can
taste
the
flavour
of
the
food.
But
when
it
comes
to
"Authentic"
Indian
Curry,
I
expect
to
have
at
least
one
drop
of
sweat
on
the
first
bite.
At
least,
when
I
have
eaten
in
Canada.
Especially
how
hot
it
is
here,
I
was
surprised
that
it
was
so
bland.
4)
Before
you
get
all
defensive
over
your
food
critically
reviewed,
perhaps
check
the
facts
with
your
staff
to
make
sure
you
are
correct
in
your
comments
to
the
customer.
Because
frankly,
I
am
offended
that
you
tell
me
the
Naan
was
cooked
in
an
oven,
when
in
fact
it
was
prepared
on
the
stove
right
inside
the
dining
area.
Don't
count
your
lucky
stars
that
I
will
be
coming
back
a
second-time
or
visit
your
location
in
BC.
Salamat
Po!