4/5 Vivek R. 1 year ago on Google
A
very
simple
meal
at
an
exceptional
architecture.
Most
of
the
people
visit
here
because
the
reason
for
the
coffee
taste
and
rate
comfortable.
Still
the
same
look
and
feels
as
it
was
too
decade
ago.
If
you
are
in
foreign
nostalgic
then
do
visit
this
place.
Steep
history
and
food
is
good
for
stop
the
new
marriage
of
restaurant
have
more
up
to
date
food
choice
while
the
ICH
still
has
their
tried
and
tested
menu
and
loyal
followers.
You
cannot
find
any
other
place
where
is
we
will
get
a
good
masala
dosa.
Everyone's
most
favourite
and
their
signature
dish
is
the
cutlet
and
sauce.
Sometimes
the
place
will
get
busy.
The
Indian
coffee
House
is
a
seen
of
restaurants
in
Kerala
awesome
food
and
best
it
is
coffee
it
is
in
the
heart
of
the
city.
We
can
go
with
a
friends
family
and
any
other
gang
with
this
place.
Coffee
had
been
grown
in
India
by
native
Indians
since
the
16th
century.
However,
the
concept
of
coffee
houses
began
to
gain
a
little
popularity
in
the
18th
century
in
Madras
and
Calcutta.
However,
as
part
of
the
racial
discrimination
policy
of
the
British
rulers,
native
Indians
were
not
allowed
into
these
coffee
houses,
which
were
mainly
Europeans-only
establishments.
During
the
late
1890s,
the
idea
of
an
"India
Coffee
House"
chain
was
formed.The
India
Coffee
House
chain
was
started
by
the
Coffee
Cess
Committee,
the
first
outlet
–
then
named
‘India
Coffee
House’
–
opened
in
Churchgate,
Bombay
in
1936,
and
was
operated
by
the
Indian
Coffee
Board.
In
the
course
of
the
1940s
there
were
nearly
50
Coffee
Houses
all
over
British
India.
Post
partition,
Pakistan
inherited
the
branches
of
Indian
Coffee
Houses
in
its
major
cities
and
continued
the
coffee
house
legacy
as
a
social
place
in
fostering
intellectual
discussions