Really unique dishes, even tho it quite far from main road but it really full on lunch time. Enthog is smoked and then fried, if you familiar with smoked bandeng then it have similiar smell, thick meat still juicy but some part felt too dry or in positive lense its crispy, can order whole enthog or in portion also special ordered part like head. I can only felt spicy from the sambal, i mean it really spicy if you cant stand spicy food then dont even try to taste the sambal. The place have traditional vibes, they even still cooked with firewood, that maybe contribute to its unique taste, will hard to get a table if you come on lunch hour because the table number is limited.

Mtb

Good food

The one and only. You should try this smoked entog. 2 thumbs up

Niche taste nice food, but the price to high

Some of the best meat I've eaten in Indonesia

Ok

This shop 'warung' serves products of muscovy duck. You can choose the smoked or fried one. It is served with mixed of vegetable like cucumber and basil leave and also chili sauce. Before it is fried or smoked, it is cooked for some time until the fat decreasing. The smoked is more healthy as it is cooked some time then smoked (low cholesterol).