5/5 Veronique E. 1 year ago on Google
We
had
a
truly
magical
dining
experience
at
Kousine
and
I
highly
recommend
it
to
anyone
in
search
of
a
unique
foodie
restaurant.
We
were
not
sure
what
to
expect
from
a
hole
in
the
wall
restaurant
located
in
a
shopping
strip
between
a
pub
and
a
liquor
store.
The
table
setting
is
very
basic,
although
dining
on
the
terrace
overlooking
the
ocean
is
always
a
treat
in
and
of
itself.
But
the
surprise
of
the
evening
was
the
food.
OMG
heavenly
Peruvian
dishes
executed
in
the
most
perfect
way.
Flavors
out
of
this
world,
delicious
herbs
and
spices,
all
dishes
blew
our
mind!
Our
favorite
was
probably
the
Pulpo
&
Calamares
saltados,
served
with
anticuchera
sauce,
botija
aioli,
chimichurri
sauce,
yellow
and
purple
potatoes,
and
mixed
greens.
Of
course
we
had
to
sample
a
ceviche,
and
the
Ceviche
Kousine,
with
tuna,
yellow
pepper
and
passion
fruit,
nori,
avocado
and
cucumber,
did
not
disappoint.
The
empanadas
(shrimp
and
beef)
were
both
perfect,
well
seasoned
and
not
greasy
at
all.
For
dessert
we
tried
the
quinoa
pudding
Manjar
Quinoa
and
the
Suspiro
Limeno,
both
worth
trying,
especially
the
quinoa.
The
wine
selection
is
limited
but
some
good
options
are
available
(we
chose
a
Cabernet).
Our
waitress
was
adorable,
limited
English
skills
but
we
managed
to
understand
each
other
perfectly.
She
was
working
non
stop
all
over
the
place
yet
very
efficient.
Peruvian
cuisine
deserves
to
get
more
recognition.
It
can
be
very
healthy
and
when
you
find
a
gem
like
this,
you
wish
you
could
eat
there
more
often.
Next
time
we
are
in
Fort
Lauderdale,
we
already
know
where
we'll
be
heading
for
dinner!
Don't
miss
this
treasure!
It's
a
must
try!
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