5/5 Miles B. 3 years ago on Google
My
partner
and
I
went
to
Zuccaro
Trattoria
PIZZA
-BAR
for
dinner
tonight.
Owned
by
a
wife
an
dhusband
team,
they
have
only
been
open
less
than
a
year
in
the
middle
of
the
North
Perth
shopping
strip,
opposite
the
Rosemount
Hotel.
The
welcoming
service
was
very
warm
and
friendly,
by
one
of
the
owners.
We
started
with
the
Melanzane
Parmigiana
and
Focaccia
Bruschetta.
I'm
not
a
fan
of
Eggplant,
however
I
really
enjoyed
the
Pamigiana,
maybe
because
of
the
amount
of
tomato
sauce
and
cheese.
The
Focaccia
Bruschetta
was
also
good,
the
base
being
a
very
tasty
and
chewy
companion
to
the
chiloy
tomato
with
balsamic
drizzle.
The
main
event
was
their
Pizza
Quattro
Formaggi,
which
here
is
made
from
gorgonzola
cheese,
taleggio
cheese
smoked
scamorza,
mozzarella
&
basil.
This
really
had
a
good
depth
fo
flavours
to
it,
and
once
again,
chewy
tasty
base
that
was
very
puffy
on
the
crust.
I
would
have
preferred
if
it
came
out
later
than
the
entrees
however,
because
it
was
already
cooling
by
the
time
I
got
stuck
into
it.
During
the
meal,
we
had
the
owner
and
one
of
the
staff
come
up
and
check
on
us,
and
we
enjoyed
friendly
banter
with
both.
There
was
a
friendliness
that
made
us
really
feel
at
home
and
one
of
the
family.
Zuccaro
Tratoria
is
BYO,
so
we
brought
along
a
bottle
of
shiraz,
which
worked
nicely
with
the
food.
Even
though
we
turned
up
fairly
early
at
6.00pm,
the
place
was
getting
pretty
full
by
the
time
we
left
at
7.30pm
or
so.
We
would
happily
return
here,
a
great
location
with
super
friendly
service
and
great
food
-
what
else
is
there
to
like?