5/5 Emery E. 1 year ago on Google
Here
in
Phoenix
visiting
for
a
music
festival
from
Seattle.
Since
the
Seattle
food
scene
is
awesome
we
had
high
expectations.
This
place
did
not
disappoint.
We
went
here
twice
over
the
weekend
for
their
menu
that
is
a
delicious
and
creative
example
of
southwestern
breakfast
cuisine.
Day
1
we
got
the
tortilla
espanola
and
the
Mexican
Benedict.
Along
with
a
chai
and
an
earl
grey.
That
day
probably
would’ve
been
4/5
stars;
staff
was
friendly
and
super
efficient,
earl
grey
was
awesome,
but
the
chai
was
pretty
milky
for
our
taste
and
the
food
was
somewhat
under
seasoned.
The
hollandaise
was
kind
of
overpowered
by
the
chorizo.
Sunday,
day
2
was
5/5
stars.
Friendly
and
fast
service
even
though
there
was
a
line
to
the
door
half
the
time
we
were
there.
Great
cold
brew
coffee
and
a
large
selection
of
milks
to
put
in.
Got
a
great
breakfast,
coffee
and
a
pastry
to
go
for
under
$30
(unheard
of
in
Seattle
honestly).
Today
we
got
the
Wilcox
avenue
where
they
subbed
meat
for
fruit
for
my
vegetarian
companion
and
I
got
the
banging
pocket
which
was
indeed
banging.
The
food
was
a
little
less
under
seasoned
than
yesterday
but
still
needed
some
salt
on
the
potatoes
but
they
were
much
crispier
and
had
more
flavor
than
the
day
before.
Loved
this
place
I’m
so
glad
we
visited!
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