We went for breakfast and enjoyed everything. The cappuccino was strong, hot and delicious. My son ordered his usual sunny side up eggs and bacon and I had huevos rancheros. The service was very attentive. The food was served hot and the presentation was excellent. The only thing that bothered me is that they added 18% gratuity to a party of 2. I typically tip 20+%. I understand in south beach with Europeans that don't tip or in hotels but I found it annoying for a breakfast place. Other than that everything was good we will be back again.

This is such a cute place. We seen it while driving and wanted to check it out. Food was amazing and service was fantastic. Fransisco was very nice and he explained the menu since we've never been there before. It wad very clean and the decor was modern. I would come back again!!

I'm in a bit of a struggle on this one if I'm being honest, and I'll explain why, so bear with me LOL, I cannot give this restaurant a 5 star. I have been excited about this coming to Plantation for almost 3 months. Checked the menu out and even looked at reviews from its other location. Went to the restaurant about 2 weeks after opening, and it was kind of empty. Sat down party of 2. We had amazing service. The food was excellent, not a bad wait time at all, and my wife liked the coffee Got our bill, and I was taken back. I ordered 2 meals for me lol so it was not that, and we had a party of 2. I saw an INCLUDED 18% gratuity charge. I was bot happy at all, and it still bothers me. I still tipped the waiter on top of that because he DESERVED it and EARNED the tip, but this is not something that I would support moving forward. Tips should be earned and given after a service, not before. I am not sure this restaurant will make it for long if that continues as I have seen other new restaurants try and charge a gratuity for small parties breakfast, lunch, or dinner and they didn't last or changed their policy. Go once for the food and make your own decisions, but their is no notice before you sit down of this policy, and you are not told till after you get the bill. Once again, the food is excellent for breakfast.

My husband and I were there this past Sunday for brunch. We got seated fast along with another five other tables at the same time. Our server took our drink orders and got our coffees. Another server came to take our foot order my husband had the Criollo classic and I had the Luka Rancheros. It was a long wait for the food to come, our server came over and told us that the food would be out in a few, he apologized said that all the orders had gone in at the same time from the other tables. We told him that it was ok. When the food came it was a huge big disappointment because both my husband’s food and mine were both cold. The refried beans on my plate where iced cold. When the server came by we told him that the food was cold and that we ate it that way because we were hungry and didn’t want to keep on waiting. He apologized and offered for our dishes to be changed and we said no at this point. He told us that he had spoke to the manager and that the coffees on the order was on the house. The manager never came to our table to see what had gone wrong. That for us was a disappointment, specially since both of us work in the restaurant business. Although, our food was cold we had thought of giving the place a second chance since the flavor of the food was good. However 30 minutes after leaving the establishment I started an allergic reaction that took me to the emergency room. To me this only means that my food came in contact with seafood(Octopus). I had not eaten anything before coming to the restaurant or after we left. Your staff, cooks must be very careful with the food handling, food allergies are extremely serious and can cause death. By the time I made it to the emergency room my throat was swollen and I had hives all over my body. It’s unfortunate we had a bad experience and will not be visiting this place ever again!!!!

Food was absolutely fresh and delicious. Wanted to sit inside but it was so loud because of a loud party at one of the tables we opted to sit outside. Luckily weather was mild so sitting outside was nice. Quick service and server attitude was upbeat.

Absolutely amazed with the attentive service by our server: Carlos. Our drinks came quick along with our appetizers: a must try: grill octopus tacos; Delicious.🤤 We decided on the Parilla Mixta, plenty of food for two people. Of course I had to try something sweet, something light like the Guava Sunday was definitely icing on the cake to top off this experience. Looking forward to trying something new next time.

We came for breakfast on a Wednesday morning, not a lot of people so we got our food very fast, Carlos was our server he did an excellent job, very attentive and helpful. Food was delicious, restaurant gorgeous, ambience peaceful, this is going to be a restaurant on my list for breakfast!

All the food and coffee was delicious. Best were the paisa bowl and latin luka burger. Getting coffee is a must. My wife loved the bear design on the latte. Anthony was a amazing server. Thanks