2/5 Mona S. 1 year ago on Google
They
have
a
downstairs
bathroom,
really
dirty.
Upstairs,
best
not
to
look
into
the
kitchen,
servers
busy
talking
among
themselves
while
serving,
it
looked
like
there
was
too
much
staff
not
a
lot
of
work,
and
talking
around
food
means
possibility
of
flying
spit.
All
food
served
without
gloves,
some
cleaning
women
who
were
sweeping
in
the
kitchen
(
when
food
was
being
served
and
cooked!!)
while
one
who
was
acting
a
bit
above
the
others
was
busy
helping
herself
with
different
kinds
of
food,
grazing
as
she
looked
about
importantly.
As
we
sat
outside
to
eat
(
yes,
I
know,
but
we
are
out
on
adventure
so….
Maybe
tad
to
risky?
But
yeah,
we
ate
😆).
Too
late
we
noticed
that
there’s
a
sort
of
low
wash
area
that
was
blocked
and
filled
with
dirty
water!!!!
Yikes!!!
Hope
the
plates
and
spoons
were
not
washed
there….Like
I
said,
too
late
🙄.
The
wada
pav
and
onion
bhajis
were
really
nice,
shame
they
don’t
know
about
hygiene.
Although
the
name
Joshi
wada
attracted
us
to
this
joint,
it’s
a
definitely
no
go.
I
am
sure
there
will
be
other
cleaner
and
tastier
eating
joints
on
the
way
to
Mangaon.
(
by
the
way
the
two
stars
are
for
the
batata
wada,
and
onion
bhaji)