Great place for meat lovers. The staff is very friendly and will translate everything into english for you (menu is only in italian) cold cuts board was very good, just like the main dishes. The waiter can also recommend some nice wine to go with your dinner :)

We stumbled upon this place and absolutely loved it. The server translated the menu for us and the food did not disappoint. The homemade jams with cheeseboard and focaccia, a bottle of Tuscan Viogne and delicious dishes of beef stew “Tuscany on a plate” and pillowy spinach pasta are a must. We bought some of the onion jame to take home. This was definitely a welcoming place with lovely staff and owners. Everyone passionate about their culture.

Incredible! I stumbled upon this restaurant whilst out for an evening walk and the atmosphere was so inviting, I couldn't walk past. I stopped for some dinner and the food was outstanding! Original dishes with so much flavour. The service was great too- I'm learning Italian and the waiter was very patient with me but spoke great English if I needed help. Will definitely go again and would 100% recommend!

Quite simply one of the best lunches ever. Everything was so tasty. The waiter was ace, and explained all the meats, cheeses, pastas. Some more unusual dishes than other places. I'll definitely be back.

Very unique experience! I loved it ❤️ The flavors, the atmosphere, the service... come to this AMAZING place & trust me, you won't regret it! Don't forget to make a reservation in advance. Delicious deer carpaccio, pasta with duck & blueberries...and special recipe tiramisu with rum worth every euro you spend 👌

Brilliant spot. Meat and cheeseboard the best we’ve had. Venison ragu- 10/10. Credit also to our wonderful waiter who talked us through the entire menu.

Amazing food, super nice staff and owner! Waiter talked us through each dish and made great wine recommendation. So far, the best restaurant we visited in Pisa🤍

Great Food and service. Manuele was very kind and helpful, his recommendations were delicious. We tried Venison Carpaccio, Venison Ragu and Spinch and Riccota with bottle of Ornello!

Oh wow. Truffle infused cheeses and cured ham (and other meat) ..... all on one plate. A spectacular red wine made it heavenly. This is one eating experience I will always remember. Thank you.

Ate in lots of nice restaurants in our week in Tuscany. Nothing came close to this. Clearly very proud of their locally produced ingredients, & both the food and wine were on a different level. Manuel the waiter was so enthusiastic about their food, and used his knowledge to chose a perfect wine to accompany it. Not on the tourist route but worth seeking out.

Our experience at this restaurant was incredible. We had the antipasto platter to begin, followed by our waiter, Manuelle's, recommendations which were absolutely perfect. He was very attentive and his English was wonderful! He explained everything on the menu and gave us details on all of the meats, cheeses, wines and pastas, he had great local recommendations! Cannot rate this place highly enough!

Wow! First of all, the service was excellent. And the local treats were delicious. Don’t hesitate, just visit this cousy restaurant.

We had the best time here! The food was amazing (we had the large plate of mixed cheeses and meats, and afterwards tiramisu and a seasonal chestnut cake) and we couldn‘t have asked for a better restaurant for our last night in Italy. The staff was extremely helpful and nice, and the atmosphere very relaxing. 10/10 would recommend!

Unique and delicious food! Our server provided us with his top recommendations: we ordered the spinach and ricotta gnudi with pork cheek and the wild boar ragu. Both of these dishes were delicious and truly different than anything else we have eaten in Italy. The wine was also unusual and very good. Our only complaint was the portion size, which was smaller than we had hoped. As a whole, this meal was a great introduction to the possibilities of Tuscan cuisine!

This restaurant is in a fantastic location. It’s highly rated and overall a great experience. The carpaccio was good and the main stew-type dish was okay. I think my main issue is one of expectation vs reality tensions - I expected a lot based on previous reviews and it was just okay. On balance I think the problem was simply my dish choices. Give this place a go and let me know if you have a better experience!

If you want to have a memorable experience of Tuscan food, look no further, Chilometro Toscano is the right place for you! You will enjoy the most genuine local ingredients (beautifully displayed in a 4-meters-long counter), the chef’s absolute mastery, and last but not least, waiters’ friendly service (special thanks to Manuele, outstanding with his passionate and expert advice). I could not recommend this place enough and can’t wait to go back! In the pictures: - Tagliere 500 metri (Tuscan cured meat and cheese board) - Pici al ragù di cinghiale (homemade Tuscan pasta with wild boar ragù sauce) - Testaroli con crema di pecorino e noci, e prosciutto croccante (another type of homemade Tuscan pasta, with nuts and pecorino cream and topped with crunchy ham) - Peposo (Tuscan slow-cooked meat dish with pepper) - Deer stew

We had an amazing experience. Our waiter made some good recommendations for food and wine, and we were very glad that we followed his advice. Price quality is excellent.

Amazing food and excellent service! The entire team was super welcoming even though we didn't have a reservation. The staff gave amazing recommendations regarding the food and wine. Can't fault anything. The wine, the food and the dessert were all amazing. Highly recommend if you come to Pisa!

If you want to have tasty and super special meat, cheese and pasta that you cannot find on a standard restaurant menu you should definitely try this place!

The food was very good, they offer specific tuscan dishes and you are able to feel the quality of the ingredients. Very nice atmosphere and great service. The tiramisu is great.

Range of really interesting dishes a bit different from what you find in the generic restaurants. Had an excellent pasta with walnut sauce and another with berry and duck Ragu. Waiter was really friendly.

I’ve been here 3 times so far and took always the same same thing actually the un chilometro something.. basically it has many selected type if cheese with 3 types of jams and different types of salumeria (cut meat) that are coming from Toscana. The waiter will explain the types and the service is super nice. They have indoor and outdoor seating. Better to reserve before coming because it’s always packed

An amazing experience both in the service and quality. The dishes were some of the best i have had anywhere in italy. Prices were slightly on the high side but it was well worth it. Most of the products are also on sale which is amazing that you can take whatever you liked home to relive the experience

Very nice place! We went for dinner and where not disappointed! We’ve had beautiful board with cheese and ham and really special pasta with duck! The wine was also very good! I do recommend!

Delicious food, excellent service, v tasty wine- and designed for locals! Nothing not to like!

The food here was so good, we deemed it one of the best meals we had during our week-long trip to Firenze and Pisa. We had initially stopped for a quick lunch and stayed to try five dishes. The favourites were the pasta with blueberries and duck (amazing), as was the rabbit and the stofado. The staff was lovely too and the wine and beer options were great!

We had lunch here, 100% would recommend. Manuel served us and translated the menu, he also suggested wine parings for the food which were super nice. All in all the staff, wine & food were great & will be coming back for an evening drink 😍😍😍

Our first taste of Italy and it was amazing! The food is authentic and unbelievably delicious! The staff were very helpful and great at speaking english, with a true passion for their food. We highly recommend making time to stop here and enjoy the experience. Also, you can buy many of their wonderful jams, meats, cheese, oils, and beverages to go!