4/5 Aga R. R. 7 months ago on Google
Love
the
pupusas
at
this
place👍🏼butttt
expensive.
They
only
had
Revueltas
(mixed
Chicharron,
frijoles/beans,
and
queso/melted
cheese),
Frijoles
Y
queso,
and
Chicharron
Y
queso
but
they
are
really
good.
Make
sure
you
get
some
curtido
(cabbage
mixture
with
onions
carrots,
oregano,
and
vinegar
you
put
on
your
pupusas).
Also,
she
makes
a
green
salsa
that's
really
good
and
not
too
spicy.
The
salsa
de
tomate
is
just
a
light
tomato
salsa
the
pairs
well
with
the
cabbage
and
the
pupusas.
The
agua
de
Limon
is
super
fresh
and
just
right.
The
mangonada
is
also
fantastic.👏
👌🏽
This
place
is
a
must
try.
The
seating
is
outdoor
on
the
side
on
a
couple
of
bench
tables.
Bring
mosquito
spray
if
you
go
in
the
evening
or
just
take-out.
She
is
in
the
early
stages
of
creating
a
menu,
but
you
can
go
and
ask
inside
for
now.
Or
look
online.
#Onthecomeup
😁😋
hope
they
become
more
reasonably
priced.